This high-energy bistro took over as Williamsburg's best restaurant as soon as it opened in 2003. The sophisticated but relaxed dining room has an open kitchen, which uses fresh, local ingredients for its creative American fare. The dining bar and seasonal outdoor patio seating are on a first come basis. Reservations for the dining room are recommended and may be made up to 2 months in advance. Open daily for dinner, a hostess is available during the day to take reservations.