Butcher & Bull

4.2 based on 79 reviews
Cuisine type Contemporary American
Price range $30 and under

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Thu 12/5
2 guests
7:30 PM
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+1 336 722 5232

About Butcher & Bull

Located in the heart of downtown Winston-Salem, Butcher and Bull provides diners with an energetic atmosphere, authentic hospitality and adventurous dishes featuring the freshest ingredients possible. Using soft lighting, upbeat music and colorful accents around the space, Butcher and Bull creates an inviting environment, letting guests take a seat and spend quality time with friends and loved ones while indulging in a delightful meal. True to its chophouse roots, Butcher and Bull boasts several premier cuts including a massive 40-ounce tomahawk steak, Boston cut prime strip and the quintessential filet mignon. The menu also offers excellent entrée options, from yellowfin tuna to a vegetarian-friendly cauliflower steak.
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Top tags
  • Bar Seating
Cuisines Contemporary American, Contemporary Southern, Steakhouse
Dining style Casual Elegant
Phone number +1 336 722 5232
Website butcherandbull.com
Dress code Smart Casual
Payment options AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
Executive chef Richard Miller
Location 425 N. Cherry St, Winston-Salem, NC 27101
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drink (1)
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interior (2)
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Menus

  1. Dinner
  2. Dessert
  3. Lunch
  4. Bar & Drinks
  5. Mother's Day

Reviews and ratings

4.2
Excellent
Based on 79 reviews
Noise level
Moderate
4.4
Food
4.2
Service
3.7
Ambiance

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attending the nutcracker
cheese pimento
cheeses fruit
coconut cake
dinner
dishes beyond the traditional
fried chips
gourmet cheeses
hotel restaurant
live some distance
management oversight
okra
piece was small
rounded booths
seat placed
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thanksgiving buffet
unfamiliar with the wine list
waitstaff training
winston-salem
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Butcher & Bull
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