| Cuisine type | Seafood | |
| Price range | $31 to $50 |
| Top tags |
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| Cuisines | Seafood, Steakhouse, Vegetarian / Vegan |
| Dining style | Casual Elegant |
| Phone number | +1 608 253 7637 |
| Website | doublecutgrill.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Nicholas Conley |
| Location | 1305 Kalahari Dr., Wisconsin Dells, WI 53965 |
| Leese Fitch '12 | $29.00 | |
| Silver Palm '11 | $37.00 | |
| Rutherford Ranch '12 | $39.00 | |
| Robert Hall '11 | $43.00 | |
| Hanna '10 | $46.00 | |
| 75 Wine Co. 'The Sum' '11 | $47.00 | |
| Br Cohn Silver '12 | $48.00 | |
| Sterling Anniversary '11 | $49.00 | |
| Girard '11 | $52.00 | |
| Justin '12 | $59.00 | |
| Niner 'Boot Jack' '10 | $62.00 | |
| Truchard '10 | $62.00 | |
| Markham '11 | $68.00 | |
| Freemark Abbey '10 | $72.00 | |
| Provenance '11 | $72.00 | |
| Miner 'Stagecoach' '10 | $79.00 | |
| Falcone '12 | $82.00 | |
| Faust '11 | $89.00 | |
| Jack Nicklaus '09 | $89.00 | |
| Hess '10 | $95.00 | |
| Stag's Leap 'Artemis' '12 | $96.00 | |
| Br Cohn Olive Hill '09 | $97.00 | |
| Rombauer '08 | $105.00 | 'diamond selection' |
| Ferrari-Carano Reserve '10 | $105.00 | |
| Grgich Hills '10 | $105.00 | |
| Robert Mondavi 'Oakville' '10 | $105.00 | |
| Chappellet '12 | $110.00 | |
| Joel Gott '10 | $115.00 | |
| Joel Gott '11 | $115.00 | |
| Markham 'Altruist' '09 | $115.00 | |
| Kuleto '10 | $120.00 | |
| Lewis 'Mason's Blend' '11 | $125.00 | |
| Whitehall Lane Reserve '10 | $135.00 | |
| Joseph Phelps '11 | $135.00 | |
| St. Supery Dollarhide '10 | $135.00 | |
| Inglenook Cask '09 | $140.00 | |
| Shafer One Point Five '10 | $140.00 | |
| Cakebread '12 | $150.00 | |
| Hewitt '09 | $150.00 | |
| Jordan '03 | $150.00 | |
| Jordan '02 | $160.00 | |
| Silver Oak Napa '07 | $165.00 | |
| Lewis Napa Valley '11 | $175.00 | |
| Silver Oak Napa '09 | $185.00 | |
| Silver Oak Napa '06 | $205.00 | |
| Silver Oak Napa '10 | $220.00 | |
| Caymus Special Select '09 | $225.00 | |
| Mondavi Reserve '09 | $235.00 | |
| Bv George De Latour '07 | $275.00 | private reserve |
| Bv George De Latour '08 | $275.00 | private reserve |
| Bv George De Latour '09 | $275.00 | private reserve |
| Bv George De Latour '10 | $275.00 | private reserve |
| Plungerhead '12 | $34.00 | dry creek old vine |
| Seghesio Sonoma '12 | $43.00 | |
| Rombauer '12 | $55.00 | |
| Seghesio Cortina '11 | $70.00 | |
| Edizione Penino '11 | $75.00 | |
| Terra D'oro | $45.00 | zinfandel port |
| Pennywise '12 | $28.00 | |
| Leese Fitch '12 | $31.00 | |
| Meiomi '13 | $42.00 | |
| La Crema '13 | $42.00 | |
| Cambria '13 | $49.00 | |
| King Estate '13 | $54.00 | |
| Orogeny '12 | $55.00 | |
| Migration '12 | $65.00 | |
| Gary Farrell '09 | $78.00 | |
| Belle Glos '13 | $80.00 | 'clark and telephone' |
| Hartford Court | $82.00 | land's edge '12 |
| Domaine Serene Evenstad '11 | $90.00 | |
| Elk Cove '10 | $90.00 | |
| Fess Parker 'Ashley's' '10 | $91.00 | |
| Goldeneye '11 | $100.00 | |
| King Estate Domaine '09 | $105.00 | |
| Sea Smoke 'Southing' '12 | $135.00 | |
| Sea Smoke 'Ten' '12 | $170.00 |
| Markham '12 | $43.00 | |
| Whitehall Lane '11 | $52.00 | |
| Northstar '09 | $68.00 | |
| Stag's Leap '11 | $75.00 | |
| Frog's Leap '11 | $78.00 | |
| Duckhorn '12 | $80.00 | |
| Shafer '11 | $95.00 | |
| Emmolo '11 | $105.00 | |
| Miner 'Stagecoach' '10 | $135.00 | |
| Duckhorn 'Three Palms' '11 | $175.00 |
| Santi 'Solane' '11 | $39.00 | valpolicella ripasso |
| Castellare Di Castellina '11 | $68.00 | chianti |
| Altesino '09 | $105.00 | brunello di montalcino |
| Bernordot '08 | $175.00 | barbaresco |
| Mulderbosch '12 | $42.00 | 'faithful hound' |
| Ferrari Carano Siena '12 | $44.00 | |
| Markham 'Cellar 1879' '12 | $47.00 | |
| Chappellet 'Cuvee' '12 | $49.00 | |
| Lock and Key Meritage '10 | $55.00 | |
| Hess Collection 19 Block '11 | $67.00 | |
| Paraduxx 'Z Blend' '10 | $80.00 | |
| Prisoner '13 | $89.00 | |
| Franciscan Magnificat '08 | $90.00 | |
| Blackbird Arise '11 | $90.00 | |
| Girard "Artistry" '11 | $90.00 | |
| Conn Creek Anthology '10 | $95.00 | |
| Col Solare '08 | $125.00 | |
| Miner 'Oracle' '09 | $180.00 | |
| Quintessa '10 | $255.00 | |
| Joseph Phelp's '09 | $350.00 | 'insignia' |
| Opus One '10 | $350.00 | |
| Rubicon '09 | $360.00 | inglenook estate |
| Opus One '11 | $375.00 |
| Wollersheim '13 | $35.00 | domaine du sac |
| Qupe '11 | $39.00 | syrah |
| Las Rocas 'Vinas Viejas' '09 | $41.00 | granacha |
| Wollersheim '12 | $48.00 | domaine reserve |
| Dona Paula '11 | $49.00 | malbec |
| Girard '12 | $52.00 | petite sirah |
| Colome '11 | $55.00 | malbec |
| Fess Parker 'Big Easy' '10 | $59.00 | syrah blend |
| Two Hands 'Angel's Share' '11 | $60.00 | shiraz |
| Falcone '11 | $69.00 | syrah |
| Torbreck the Struie '10 | $90.00 | shiraz |
| Leese Fitch '13 | $29.00 | |
| Mulderbosch '11 | $33.00 | |
| Markham '12 | $36.00 | |
| Ferrari Carano '12 | $40.00 | |
| Sonoma Cutrer '13 | $48.00 | |
| Fess Parker Ashley's '11 | $50.00 | |
| Drouhin Pouilly Fuisse '12 | $55.00 | |
| Gary Farrell '09 | $58.00 | |
| Migration '12 | $60.00 | |
| Rombauer '13 | $65.00 | |
| Grgich Hills '10 | $75.00 | |
| Chalk Hill '11 | $75.00 | |
| Kuleto '10 | $80.00 | |
| Cakebread '12 | $90.00 | |
| Shafer '11 | $95.00 | |
| Sea Smoke 'Streamside' '12 | $135.00 |
| Maso Canali '13 | $31.00 | |
| Seghesio '13 | $39.00 | |
| Hugel '09 | $42.00 |
| Mulderbosch '13 | $29.00 | cabernet sauvignon rose |
| Mulderbosch '11 | $29.00 | chenin blanc |
| Wollersheim '13 | $29.00 | prairie fume |
| Sofia Blush '12 | $33.00 | |
| Paco & Lola Albarino '11 | $35.00 | |
| Trimbach '11 | $35.00 | pinot blanc |
| Penner-Ash '13 | $39.00 | pinor noir rose |
| St. Innocent '12 | $40.00 | pinot blanc |
| Wollersheim | $110.00 | ice wine |
| Barnard Griffin '13 | $33.00 | |
| Wollersheim '13 | $33.00 | |
| Heinz Eiffel Spaetlese '13 | $35.00 | |
| Eroica '12 | $40.00 | |
| Trimbach '10 | $45.00 |
| Pennywise '12 | $27.00 | |
| Markham '13 | $29.00 | |
| Whitehall Lane '12 | $29.00 | |
| Beringer Alluvium Blanc '07 | $32.00 | |
| Frog's Leap '14 | $44.00 | |
| Cloudy Bay '14 | $62.00 | |
| Quintessa Illumination '10 | $70.00 |
| Mia Dolcea | $36.00 | moscato di asti |
| Banfi Rosa Regale | $44.00 | sparkling red |
| Chandon Brut | $45.00 | |
| J Cuvee 20 | $62.00 | |
| Shramsberg | $70.00 | |
| Nicolas Feuillatte | $70.00 | |
| Veuve Cliquot Brut | $125.00 | |
| Veuve Cliquot Demi Sec | $125.00 | |
| Moet Nectar Imperial | $125.00 | |
| Dom Perignon '03 | $250.00 |
| Hess '10 | $25.00 | chardonna |
| Frog's Leap '12 | $25.00 | sauvignon blanc |
| La Crema '13 | $26.00 | pinot nior |
| Alexander Valley Vineyards '13 | $29.00 | cabernet sauvignon |
| Duckhorn '12 | $30.00 | sauvignon blanc |
| Hess '09 | $30.00 | block 19 cuvee |
| Piper Heidsieck | $30.00 | champagne nv |
| Dry Creek '11 | $31.00 | cabernet sauvignon |
| Clos Du Val '10 | $35.00 | cabernet sauvignon |
| Frog's Leap '12 | $40.00 | cabernet sauvignon |
| Duckhorn '11 | $48.00 | merlot |
| Niner | $49.00 | doce nove |
| Goldeneye '10 | $50.00 | pinot noir |
| Grgich Hills '09 | $62.00 | cabernet sauvignon |
| Duckhorn '11 | $65.00 | cabernet sauvignon |
| 2011 Sokol Blosser | $70.00 | 'pinot noir' notes of black cherry, bright red fruits of raspberries and cranberries, with a finish of cola and cassis |
| 2010 Grgich Hills | $75.00 | 'zinfandel' flavors of strawberries, red plums, orange zest, and a hint of white pepper |
| Arthur Thompkins | $12.00 | bombay sapphire, grand marnier, fresh lemon juice |
| Tuning Fork | $12.00 | tanqueray, st germain, bittercube orange bitters, simple syrup |
| Bluebird | $12.00 | beefeater, blue curacao, fresh squeezed lemon juice |
| Cucumber Mint Gimlet | $12.00 | hendrick's, fresh cucumber, mint and lime juice |
| Limoncello Collins | $10.00 | tanqueray, limoncello, fresh lemon, simple syrup, club soda |
| Vesper | $12.00 | original bond martini, half sapphire, half grey goose, shaken not stirred |
| The Clint Eastwood | $12.00 | knob creek, sweet vermouth, bittercube orange bitters, housemade brandied cherries |
| Esquire | $12.00 | maker's mark, grand marnier, orange and lemon juice, angostura bitters |
| Ciderhouse | $10.00 | jim beam, apple cider reduction, fresh squeezed lemon |
| Sazerac | $12.00 | masterson's rye whiskey, simple syrup, peychaud's bitters, absinthe rinse |
| Double Chocolate | $12.00 | kahlua, vanilla absolut, godiva dark, chocolate syrup |
| Espresso | $12.00 | vodka and kahlua shaken, fresh espresso, coffee beans |
| Raspberry Truffle | $12.00 | kahlua and chambord, crème de cocoa, vodka, muddled raspberries |
| Champagnetini | $12.00 | sparkling cava and moscato, peach schnapps and chambord |
| Caramel Apple | $12.00 | vodka, apple pucker, simple syrup and caramel |
| Pb & J | $12.00 | chambord, frangelico and cream, with a raspberry rim |
| Vodka Gibson | $12.00 | ketel one, vermouth, house made spiced pickled onions |
| Dirty, Dirty Goose | $12.00 | grey goose vodka, danish bleu cheese-stuffed olives, olive brine |
| Rosemary Lemon Drop | $12.00 | ketel one citroen, fresh squeezed lemon, rosemary simple syrup |
| Pear Blossom | $12.00 | grey goose la poire, st. germain, sparkling wine |
| Madison Mule | $10.00 | wisconsin's own death's door vodka and ginger beer with fresh lime |
| Bloody Double Cut | $12.00 | death's door vodka, tomato, spices, au jus, jumbo shrimp garnish with beer chaser |
| Nutty Pear | $12.00 | grey goose la poire, amaretto, fresh squeezed lemon |
| Raspberry Wisp | $12.00 | grey goose le citron, chambord, fresh lemon and raspberries |
| Passionate Affair | $12.00 | ketel one citroen, peach schnapps, pineapple and cranberry juice, simple syrup, with sugared rim |
| Northwoods | $12.00 | captain morgan, crown royal maple, apple cider reduction, fresh lemon |
| Spiced Cable Car | $12.00 | captain morgan, triple sec, fresh lemon juice, sugar rim |
| Mango Spice | $10.00 | captain morgan, st. germain, mango and lime |
| Rumba | $10.00 | crystal rum, apple cider, cranberry and lime |
| Mai Tai | $12.00 | blackbeard spiced rum and myer's dark rum, amaretto, triple sec, pineapple |
| Tangerine Mojito | $12.00 | don q limon, fresh mint, tangerine and lime |
| Tequila Rickey | $12.00 | sauza reposado, agave nectar, fresh squeezed lime |
| Sonoran Manhattan | $12.00 | patron anejo, sweet vermouth, door county cherry syrup, bittercube orange bitters |
| Perfect Margarita | $12.00 | patron and cointreau with fresh lime and grand marnier in a salted rim glass |
| Tequila Sunrise | $10.00 | el jimador silver, muddled oranges and lime, orange juice, simple syrup |
| Dos Besitos | $10.00 | el jimador silver, fresh raspberries, lime, simple syrup, sprite |
| Jalisco Sour | $10.00 | sauza tequila and agave nectar with fresh lemon and raspberries |
| Metropolitan | $12.00 | korbel brandy, sweet vermouth, bittercube cherry bark vanilla bitters, brandied cherries |
| Barcelona | $12.00 | caballero orange brandy, cointreau, fresh lemon |
| Door County | $10.00 | korbel, brandied door county cherries, orange, bittercube cherry bark vanilla bitters, crushed ice |
| Stinger | $10.00 | courvoisier, white creme de menthe |
| Red Wine and Brandy Sangria Punch | korbel brandy, red wine, orange, lemon and lime, orange curacao | |
| Champagne Punch | champagne, orange, pineapple and strawberries | |
| Caribbean Rum Punch | don q, freshly squeezed lime and orange juices, cane sugar, bittercube jamaican #2 bitters, fresh nutmeg | |
| Sunset Punch | jim beam bourbon, white vermouth, lemon juice, simple syrup, ginger beer |
| Wisconsin Brewing Co. Amber Lager | ||
| Wisconsin Brewing Co. American Ipa | ||
| Wisconsin Brewing Co. Porter Joe | ||
| New Glarus Spotted Cow Farmhouse Ale | ||
| Sierra Nevada Pale Ale | ||
| Miller Lite | ||
| New Glarus Seasonal | ||
| Port Huron Hefewizen | ||
| Leinenkugel Honey Weiss | ||
| Angry Orchard Apple Cider | ||
| Leinenkugel's Seasonal | ||
| Milwaukee Brewing Co. Louie's Demise |
| Cabernet Sauvignon | $8.00 | leese fitch |
| Cabernet Sauvignon | $12.00 | rutherford ranch |
| Cabernet Sauvignon | $18.00 | provenance |
| Merlot | $12.00 | whitehall lane |
| Pinot Noir | $8.00 | leese fitch |
| Pinot Noir | $12.00 | meiomi |
| Malbec | $12.00 | dona paula |
| Chardonnay, Leese Fitch | $8.00 | |
| Chardonnay, Sonoma Cutrer | $12.00 | |
| Sauvignon Blanc, Pennywise | $8.00 | |
| Riesling, Barnard Griffin | $8.00 | |
| Prairie Fume, Wollersheim | $8.00 | |
| Cava, Freixenet | $8.00 | |
| Mia Dolcea, Moscato | $10.00 | |
| Maso Canali, Pinot Grigio | $10.00 | |
| Rosa Regale, Banfi | $12.00 |
| Jumbo Shrimp Cocktail |
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| Market Oysters on the Half Shell* | mignonette, horseradish, cocktail sauce, lemon |
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| Bloody Mary Oyster Shooters* | $3.00 | fresh shucked oysters in a classic bloody mary shot | ||
| Alaskan King Crab | $45.00 | chilled with cocktail sauce or steamed with drawn butter and lemon | ||
| Iced Shellfish Tower* | fresh oysters, jumbo shrimp, king crab, lobster and jumbo lump crabmeat with assorted housemade sauces |
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| Jumbo Lump Crab Cakes | $14.00 | with beer mustard |
| Black Pepper Calamari | $13.00 | crispy calamari and rock shrimp with lemon aioli, giardiniera |
| Beef Carpaccio* | $15.00 | aged beef tenderloin, lobster, tomatoes and fried capers |
| Tuna Tartare with Avocado and Radish* | $12.00 | with sweet chili-soy vinaigrette and crispy wonton chips |
| Beef Short Rib Tacos | $12.00 | cheddar, jalapeño and ancho-tomatillo salsa, fried onion |
| Oysters Rockefeller* | $13.00 | classic broiled oysters with spinach, bacon and herbs |
| Charcoal-Grilled Mini Burgers* | $10.00 | aged cheddar, thick-cut nueske's bacon and 1000 island dressing |
| Seared Scallop Ahi Poki | $13.00 | thai chili cream, sesame oil infused potato |
| "Blt" Iceberg Wedge | $10.00 | blue cheese, heirloom tomatoes and nueske's bacon and red wine vinaigrette |
| Caesar* | $9.00 | romaine hearts with caesar dressing, shaved parmesan, anchovies, soft boiled egg and garlic croutons |
| Tomato | $10.00 | heirloom tomato, white onion, fresh mozzarella and basil pesto with extra virgin olive oil |
| Fresh Greens | $4.00 | with tomatoes, cucumber, red onion and choice of house-made dressings |
| Lobster Seafood Cobb | $19.00 | lobster, shrimp, avocado, tomato, hard boiled egg, chopped bacon & scallion with sherry-lemon vinaigrette |
| Filet Mignon* |
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| Bone-In Ribeye* |
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| Chateaubriand* | for two |
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| Double Cut Bone-In Ribeye* |
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| Double Cut Porterhouse* |
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| New York Strip* |
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| Porterhouse* |
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| Double Cut Prime Rib* | garlic jus & gruyere popover |
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| New York Strip* |
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| Ribeye* |
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| Filet Mignon* |
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| Bourbon Green Peppercorn | $3.00 | |
| Madiera Mushroom | $3.00 | |
| Béarnaise* | $3.00 | |
| Hollandaise* | $3.00 | |
| Horseradish Cream | $2.00 |
| Crab Cake "Oscar"* | $9.00 | |
| Lobster Tail | $18.00 | |
| Blue Cheese | $3.00 | |
| Jumbo Shrimp Scampi | $9.00 | |
| Over Easy Fried Egg* | $2.00 |
| Baked Potato | $7.00 | loaded if you like |
| Steamed Broccoli | $7.00 | cheddar or hollandaise |
| Double Cut Popovers | $7.00 | with gruyere cheese |
| Steak Fries | $7.00 | hand-cut & triple cooked |
| Garlic Mashed Potatoes | $9.00 | with olive oil and roasted garlic |
| Creamed Corn | $9.00 | |
| Charcoal Grilled | $9.00 | seasonal vegetables |
| Creamed Spinach | $9.00 | with manchego cheese |
| Sautéed Brussels Sprouts | $9.00 | |
| Lobster Mac `N Cheese | $11.00 | |
| Jumbo Asparagus | $11.00 | charcoal grilled or steamed, with hollandaise |
| Maker's Mark Mushrooms | $11.00 | |
| Hash Browns | $11.00 | add onions, bacon, blue or cheddar cheese |
| Warm Water Lobster Tails | $65.00 | charcoal grilled or broiled |
| Crab-Stuffed Jumbo Shrimp Scampi | $34.00 | |
| Cedar Plank Roasted Salmon* | $26.00 | |
| Rainbow Trout | $30.00 | with lobster stuffing and lemon buerre blanc |
| Jumbo Sea Scallops | $32.00 | sautéed or ch arcoal grilled (bacon wrapped $6) |
| Soy-Miso Glazed Seabass | $32.00 | |
| Wisconsin Walleye | $29.00 | pistachio encrusted or broiled with citrus butter |
| Alaskan King Crab | $45.00 | steamed with drawn butter and lemon |
| Slow Braised Bone-In Short Rib | $29.00 | |||
| Double Bone Pork Chop* |
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| Double Cut Veal Chop* | free raised in franklin, wi |
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| Rosemary Garlic Chicken | $27.00 | |||
| Roasted Herb Chicken | $27.00 | lemon caper buerre blanc |
| Seasonal Vegetable | $19.00 | steamed and grilled with saffron rice |
| Three Cheese Ravioli | $19.00 | garlic, tomoto toasted pine nuts and pesto sauce with crispy basil |
| Ginger-Soy Noodles | $19.00 | cauliflower, baby bok choy, red peppers, shiittake mushrooms and miso broth |
| Lobster Bisque En Croute | $14.00 | lobster bouillon, cream sherry, light pastry | ||||
| Double Cut Steakhouse Chili | braised short ribs, aged cheddar, sour cream, chili pepper and oyster crackers |
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| Littleneck Clam Chowder | nueske's smoked bacon, scallion and potato |
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| Chocolate Bananas Foster | dense chocolate brownie, chocolate ice cream, flambéed bananas with jamaican rum | |
| Honey Jack Daniel's Pecan Pie | tahitian vanilla cream, caramel sauce, anglaise | |
| Warm Banana Bread Pudding | mascarpone cream, vanilla ice cream topped with banana caramel |
| Key Lime | graham cracker crust, real key lime | |
| Cheesecake | new york style, plain or with strawberries | |
| Crème Brûlée Trio | salty caramel, vanilla, mocha | |
| Double Cut Chocolate Layer Cake | trio of silks: amaretto milk chocolate, kahlua white chocolate and praline with hot fudge and vanilla ice cream |
| Fresh Brewed Coffee | $2.50 | |
| Cappuccino | $5.25 | |
| Latte | $5.25 | |
| Espresso | $3.50 | |
| Keoke Coffee | $8.00 | |
| Jamaican Coffee | $8.00 | |
| Irish Coffee | $8.00 |
| Absinthe | $15.00 | |
| Bailey's | $10.00 | |
| Grand Marnier | $11.00 | |
| B&b | $11.00 | |
| Amaretto Di Saronno | $10.00 | |
| Frangelico | $10.00 | |
| Drambuie | $10.00 |
| Brandy Alexander | brandy, dark crème de cacao and ice cream | |
| Golden Cadillac | white crème de cacao, galliano, ice cream | |
| Grasshopper | crème de menthe, white crème de cacao, ice cream | |
| Peppermint Patty | rumpleminze and hot chocolate | |
| Salty Belle | maker's mark, caramel sauce, sea salt, ice cream | |
| Coconut Cluster | godiva chocolate, amaretto, coco lopez, ice cream |
| Courvoisier Vs | $12.00 | |
| Courvoisier Xo | $50.00 | |
| Hennessy Vs | $15.00 | |
| Louis Xiii | $225.00 | |
| Remy Martin Vsop | $15.00 |
| Balvenie Doublewood 12 Yr | $15.00 | |
| Balvenie Peated Cask 17 Yr | $20.00 | |
| Balvenie Portwood 21 Yr | $40.00 | |
| Chivas | $12.00 | |
| Dewars | $10.00 | |
| Glenfiddich | $15.00 | |
| Glenlivet 12 Yr | $14.00 | |
| Glenlivet 18 Yr | $24.00 | |
| Glenlivet Nadura 16 Yr | $20.00 | |
| Glenmorangie 18 Yr | $23.00 | |
| Highland Park 12 Yr | $18.00 | |
| Highland Park 18 Yr | $30.00 | |
| Johnnie Walker Black | $14.00 | |
| Johnnie Walker Blue | $43.00 | |
| Lagavulin 16 Yr | $22.00 | |
| Macallan 18 Yr | $33.00 | |
| Oban 14 Yr | $18.00 | |
| Royal Salute | $27.00 | |
| Talisker 10 Yr | $16.00 | |
| Talisker 18 Yr | $32.00 |
| Basil Hayden | $12.00 | |
| Blanton's | $13.00 | |
| Knob Creek | $12.00 | |
| Makers Mark | $11.00 | |
| Woodford Reserve | $10.00 |
| Gentleman Jack | $10.00 | |
| High West | $11.00 | |
| Jack Daniels Single | $11.00 | |
| Masterson's Rye | $13.00 |
| Jameson | $10.00 | |
| Jameson 12 Yr | $13.00 | |
| Jameson 18 Yr | $25.00 | |
| Jameson Gold | $19.00 | |
| Redbreast | $16.00 | |
| Midleton Very Rare | $35.00 |
| Grahnam's 6 Grape Ruby Port | $8.00 | |
| Grahams 10 Yr Tawny | $10.00 | |
| Grahams 20 Yr Tawny | $18.00 | |
| Wollersheim Ice Wine .375l | $110.00 | |
| Moscato Di Asti Mia Dolcea | $10.00 | |
| Zinfandel Port Terra D'oro | $12.00 |
| Jumbo Lump Crab Cakes | $14.00 | with beer mustard |
| Black Pepper Calamari | $13.00 | crispy calamari and rock shrimp with lemon aioli, giardiniera |
| Beef Carpaccio* | $15.00 | aged beef tenderloin, lobster, tomatoes and fried capers |
| Charcoal Grilled Steakhouse Wings | $11.00 | coated with our special blend of spices and served with bleu cheese sauce |
| Crab Nachos | $11.00 | pepper jack cheese, green chilies and seasoned sour cream |
| Onion and Jalapeño Petals | $8.00 | house-made horseradish ranch |
| Tuna Tartare with Avocado and Radish* | $12.00 | ahi tuna served with sweet chili-soy vinaigrette and crispy wonton chips |
| Beef Short Rib Tacos | $12.00 | crispy shells filled with braised short ribs, cheddar, jalapeño, ancho-tomatillo salsa, fried onions |
| Oysters Rockefeller* | $13.00 | classic broiled oysters with spinach and herbs |
| Charcoal-Grilled Mini Burgers* | $10.00 | aged cheddar, thick-cut nueske's bacon and 1000 island dressing |
| Seared Scallop Ahi Poki | $13.00 | thai chili cream, sesame oil infused potato |
| "Blt" Iceberg Wedge | $10.00 | blue cheese, heirloom tomatoes and nueske's bacon and red wine vinaigrette | ||||
| Caesar* | $9.00 | romaine hearts with caesar dressing, shaved parmesan, anchovies, soft boiled egg and garlic croutons | ||||
| Tomato | $10.00 | heirloom tomato, white onion, fresh mozzarella and basil pesto with extra virgin olive oil | ||||
| Double Cut Steakhouse Chili | braised short ribs, aged cheddar, sour cream, chili pepper and oyster crackers |
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| Littleneck Clam Chowder | nueske's smoked bacon, scallion and potato |
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| Lobster Bisque En Croute | $14.00 | lobster bouillon, cream sherry, light pastry |
| Italian Hot Turkey Sandwich | $11.00 | provolone & spicy pickled vegetables au jus |
| Prime Rib French Dip* | $16.00 | baguette, horseradish mayo and au jus |
| Tenderloin Steak Sandwich* | $16.00 | sautéed tenderloin, sweet onions & peppers on a ciabatta bun with basil mayonnaise and swiss cheese |
| Lobster Mac & Cheese | $19.00 | lobster, aged cheddar & garlic-herb breadcrumbs |
| Short Rib Pappardelle | $16.00 | tomato filet, braised short rib and mushroom ragout, maker's mark bourbon and fresh egg pasta |
| The Doublecut Steakburger* | $12.00 | half pound, charcoal grilled steak burger with aged cheddar, crispy onions, bbq & nueske's bacon |
| Chocolate Bananas Foster | D/C FAVORITE. dense chocolate brownie, chocolate ice cream, flambéed bananas with jamaican rum.d/c favorite | |
| Honey Jack Daniel's Pecan Pie | tahitian vanilla cream, caramel sauce, anglaise | |
| Warm Banana Bread Pudding | mascarpone cream, vanilla ice cream topped with banana caramel | |
| Crème Brûlée Trio | salty caramel, vanilla, mocha | |
| Cheesecake | new york style, plain or with strawberries | |
| Double Cut Chocolate Layer Cake | trio of silks: amaretto milk chocolate, kahlua white chocolate and praline with hot fudge and vanilla ice cream | |
| Key Lime | D/C FAVORITE. graham cracker crust, real key lime.d/c favorite |
| Brandy Alexander | $8.00 | brandy, dark crème de cacao and ice cream |
| Golden Cadillac | $8.00 | white crème de cacao, galliano, ice cream |
| Grasshopper | $8.00 | crème de menthe, white crème de cacao, ice cream |
| Peppermint Patty | $8.00 | rumpleminze and hot chocolate |
| Salty Belle | $8.00 | maker's mark, caramel sauce, sea salt, ice cream |
| Coconut Cluster | $8.00 | godiva chocolate, amaretto, coco lopez, ice cream |
| Courvoisier Vs | $12.00 | |
| Courvoisier Xo | $50.00 | |
| Hennessy Vs | $15.00 | |
| Louis Xiii | $225.00 | |
| Remy Martin Vsop | $15.00 |
| Balvenie Doublewood 12 Yr | $15.00 | |
| Balvenie Peated Cask 17 Yr | $20.00 | |
| Balvenie Portwood 21 Yr | $40.00 | |
| Chivas | $12.00 | |
| Dewars | $10.00 | |
| Glenfiddich | $15.00 | |
| Glenlivet 12 Yr | $14.00 | |
| Glenlivet 18 Yr | $24.00 | |
| Glenlivet Nadura 16 Yr | $20.00 | |
| Glenmorangie 18 Yr | $23.00 | |
| Highland Park 12 Yr | $18.00 | |
| Highland Park 18 Yr | $30.00 | |
| Johnnie Walker Black | $14.00 | |
| Johnnie Walker Blue | $43.00 | |
| Lagavulin 16 Yr | $22.00 | |
| Macallan 18 Yr | $33.00 | |
| Oban 14 Yr | $18.00 | |
| Royal Salute | $27.00 | |
| Talisker 10 Yr | $16.00 | |
| Talisker 18 Yr | $32.00 |
| Basil Hayden | $12.00 | |
| Blanton's | $13.00 | |
| Knob Creek | $12.00 | |
| Maker's Mark | $11.00 | |
| Woodford Reserve | $10.00 |
| Gentleman Jack | $10.00 | |
| High West | $11.00 | |
| Jack Daniels Single | $11.00 | |
| Masterson's Rye | $13.00 |
| Jameson | $10.00 | |
| Jameson 12 Yr | $13.00 | |
| Jameson 18 Yr | $25.00 | |
| Jameson Gold | $19.00 | |
| Redbreast | $16.00 | |
| Midleton Very Rare | $35.00 |
| Grahnam's 6 Grape Ruby Port | $8.00 | |||
| Grahams 10 Yr Tawny | $10.00 | |||
| Grahams 20 Yr Tawny | $18.00 | |||
| Wollersheim Ice Wine |
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| Moscato Di Asti Mia Dolcea | $10.00 | |||
| Zinfandel Port Terra D'oro | $12.00 |
| Fresh Brewed Coffee | $2.50 | |
| Cappuccino | $5.25 | |
| Latte | $5.25 | |
| Espresso | $3.50 | |
| Keoke Coffee | $8.00 | |
| Jamaican Coffee | $8.00 | |
| Irish Coffee | $8.00 |
| Absinthe | $15.00 | |
| Bailey's | $10.00 | |
| Grand Marnier | $11.00 | |
| B&b | $11.00 | |
| Amaretto Di Saronno | $10.00 | |
| Frangelico | $10.00 | |
| Drambuie | $10.00 |
| Jumbo Shrimp Cocktail | $13.00 | |||
| Market Oysters on the Half Shell* | mignonette, horseradish, cocktail sauce, lemon |
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| Alaskan King Crab | $45.00 | chilled with cocktail sauce or steamed with drawn butter and lemon | ||
| Iced Shellfish Tower* | fresh oysters, jumbo shrimp, king crab, lobster and jumbo lump crabmeat with assorted housemade sauces |
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| Beef Carpaccio* | $15.00 | aged beef tenderloin, lobster, tomatoes and fried capers |
| Tuna Tartare with Avocado and Radish* | $12.00 | with crispy wonton chips |
| Oysters Rockefeller* | $13.00 | classic broiled oysters with spinach, bacon and herbs |
| Charcoal-Grilled Mini Burgers* | $11.00 | aged cheddar, thick-cut nueske's bacon and 1000 island dressing on gluten free bun |
| New York Strip* |
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| Bone-In Ribeye* |
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| Porterhouse* |
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| Chateaubriand for Two* |
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| Double-Double Cut Bone-In Ribeye* |
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| Filet Mignon* |
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| Double Cut Porterhouse* |
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| Double Cut Prime Rib* | garlic jus |
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| New York Strip* |
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| Ribeye* |
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| Filet Mignon* |
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| Béarnaise | $3.00 | |
| Hollandaise | $3.00 |
| Lobster Tail | $18.00 | |
| Danish Blue Cheese | $3.00 | |
| Fried Egg | $2.00 |
| Warm Water Lobster Tails | $65.00 | charcoal grilled or broiled |
| Cedar Plank Roasted Salmon | $26.00 | |
| Jumbo Sea Scallops | $32.00 | sauteed or charcoal grilled (bacon wrapped $6) |
| Wisconsin Walleye | $29.00 | broiled with citrus butter |
| Alaskan King Crab | $45.00 | steamed with drawn butter and lemon |
| Slow Braised Bone-In Short Rib | $29.00 | |
| Double Cut Veal Chop* | $45.00 | free raised in franklin, wi |
| Roasted Rosemary Garlic Chicken | $27.00 | caper berry wine reduction |
| Roasted Herb Chicken | $27.00 | lemon caper buerre blanc |
| "Blt" Iceberg Wedge | $10.00 | danish blue cheese, heirloom tomatoes and nueske's bacon with a red wine vinaigrette | ||||
| Caesar* | $9.00 | romaine hearts with caesar dressing, shaved parmesan, anchovies, soft boiled egg | ||||
| Tomato | $10.00 | heirloom tomato, white onion, fresh mozzarella and basil pesto with extra vigin olive oil | ||||
| Fresh Greens | $4.00 | with heirloom tomatoes, cucumber, red onion and choice of house-made dressings | ||||
| Lobster Seafood Cobb | $19.00 | lobster, shrimp, avocado, tomato, hard boiled egg, chopped bacon & scallion with sherry-lemon vinaigrette | ||||
| Double Cut Steakhouse Chili | braised short ribs, pork tenderloin, aged cheddar, sour cream and chili pepper |
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| Baked Potato | $7.00 | loaded if you like |
| Steamed Broccoli | $7.00 | cheddar or hollandaise |
| Steak Fries | $7.00 | hand-cut & triple cooked |
| Garlic Mashed Potatoes | $9.00 | with olive oil and roasted garlic |
| Creamed Spinach | $9.00 | with manchego cheese |
| Sautéed Brussels Sprouts | $9.00 | |
| Jumbo Asparagus | $11.00 | charcoal grilled or steamed, with hollandaise |
| Maker's Mark Mushrooms | $11.00 | |
| Hash Browns | $11.00 | with or without onion/bacon |
| Crispy Chicken Tenders | $8.00 | with choice of bbq, ranch or honey mustard sauce |
| Charcoal Grilled 4oz Filet Mignon* | $24.00 | |
| Penne Pasta | $8.00 | tossed with butter and parmesan or marinara sauce |
| Prime Rib* | $18.00 | 6oz au jus |
| Grilled Cheese Sandwich | $8.00 | |
| Breaded Shrimp with Cocktail Sauce | $17.00 | |
| Mini Nueske's Bacon Cheese Burger* | $9.00 | |
| Crispy Beef Tacos | $9.00 | with barbequed beef, cheddar and lettuce |
| Steak Fries | ||
| Macaroni and Cheese | ||
| Buttered Corn | ||
| Cheesy Mashed Potatoes | ||
| Steamed Fresh Broccoli |
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