Bluesun Hotel Maestral

The hotel is beautifully renovated right in front of the beach, with spacious, modern rooms and a lovely pool area. The breakfast is served a la carte, providing a more relaxing and less wasteful dining experience.

The hotel offers varied, delicious breakfast and dinner options, with gluten-free choices available. The breakfast is a la carte, providing a more personalized dining experience.

The hotel's parking is available for a fee of 5 euros per day, which is reasonable considering the pricey public parking in Brela. However, it's recommended to be aware that the parking can be tight.

The hotel is very clean, with spacious rooms, modern interior, and a bright atmosphere. The staff ensures that the rooms are thoroughly cleaned every day.

The hotel is ideal for a visit in the low season, particularly in October, to avoid the overcrowded beaches and enjoy a more relaxed experience.

Guests highly recommend paying extra for a sea-view room, as the views are described as amazing and totally worth it.

Visiting in October, the low season, may offer a quieter experience with potentially less crowded beaches.

Take advantage of the hotel's close proximity to Punta Rata Beach, located just 0.3 miles away, for a convenient and enjoyable day trip.

Some guests noted that the doors in the hotel can be loud, potentially disrupting sleep in the morning, so consider this when choosing a room.

The hotel's parking is described as tight, and guests suggest that the hotel should address the issue of guests reserving sunbeds with towels early in the morning.

Arriving early for breakfast may be beneficial, as some guests experienced delays in being attended to after placing their initial order.

The hotel offers various activities, and guests recommend arranging activities through the hotel during the stay.

Some guests were surprised by additional charges during breakfast and for the minibar, so it's advisable to inquire about any potential extra costs.

As the hotel was recently renovated, consider visiting to experience the newly refurbished and modern interior.

While the staff is generally described as friendly and helpful, some guests noted instances of slow or unorganized service, particularly in the restaurant.