Cuisines | Sushi |
Dining style | Casual Dining |
Phone number | +1 773 883 8888 |
Website | www.shiawasesushi.com |
Dress code | Casual Dress |
Payment options | AMEX, Discover, MasterCard, Visa |
Location | 3422 N Broadway, Chicago, IL 60657 |
Cuisine type | Sushi | |
Price range | $30 and under | |
Neighborhood | Lake View |
Top tags |
|
Cuisines | Sushi |
Dining style | Casual Dining |
Phone number | +1 773 883 8888 |
Website | www.shiawasesushi.com |
Dress code | Casual Dress |
Payment options | AMEX, Discover, MasterCard, Visa |
Location | 3422 N Broadway, Chicago, IL 60657 |
Edamame | $4.00 | |
Gomae | $5.00 | boiled spinach served with sweet sesame dressing |
Agedashi Tofu | $6.00 | fried egg tofu served with bonito flakes and tempura sauce |
Chicken Gyoza | $6.00 | |
Shrimp Tempura | $7.00 | |
Soft Shell Crab Tempura | $8.00 | |
Vegetable Tempura | $8.00 | asparagus, broccoli, sweet potato, shitake mushroom, lotus root and zucchini |
Calamari | $8.00 | |
Spicy Mussel | $8.00 | mussel topped with spicy shrimp and spicy tako, then baked to perfection. |
Cucumber Salad | $4.00 | |
Seaweed Salad | $5.00 | |
Shiawase Salad | $5.00 | spring leaves, cherry tomatoes, lettuce topped with ginger dressing |
Salmon Tartare | $8.00 | salmon, avocado, scallion, salt and pepper, olive oil and ikura |
Ahi Poke | $8.00 | diced tuna, avocado, scallion, mixed with special sauce and furikake. Served with lotus root chips |
Salmon Jalapeno | $8.00 | thinly sliced seared salmon, grapefruit, ponzu sauce, olive oil and Japanese chili pepper. Served with deep fried jalapeno |
Miso | $3.00 | |
Spicy Miso | $3.00 | |
Miso Shrimp | $4.00 | diced shrimp in miso broth |
Miso Salmon | $4.00 | diced salmon in miso broth |
Chicken Yakisoba | $10.00 | stir fried yakisoba (wheat noodle) with chicken, onion, broccoli, carrot, topped with asparagus and lotus root chips | ||||
Udon Noodle Soup | served with Japanese fish cake and dry seaweed. Choice of: |
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Shishito Pepper | $1.00 | |
Eggplant Miso | $1.00 | |
Pork Shoulder | $2.00 | |
Chicken | $2.00 | |
Bacon Cherry Tomato | $2.00 | |
Bacon Asparagus | $2.00 | |
Bacon Enoki Mushroom | $2.00 | |
Bacon Scallop | $3.00 | |
Ribeye | $3.00 | |
Shrimp Miso | $3.00 | |
Escolar | $4.00 | Sprinkled with salt and pepper and served with ponzu sauce |
Robata Platter | $12.00 | Shishito pepper, eggplant, chicken, pork, ribeye, bacon asparagus, bacon cherry tomato, shrimp miso |
Uni | $12.00 | Sea Urchin |
Toro | $16.00 | Fatty Tuna |
Ebi | $5.00 | Shrimp |
Hokigai | $5.00 | Surf Clam |
Ika | $5.00 | Squid |
Masago | $5.00 | Smelt Fish Roe |
Tako | $5.00 | Octopus |
Tamago | $5.00 | Sweet Egg |
Ikura | $6.00 | Salmon Roe |
Maguro | $6.00 | Tuna |
Amaebi | $6.00 | Sweet Shrimp |
Hamachi | $6.00 | Yellow Tail |
Hotategai | $6.00 | Sea Scallop |
Sake | $6.00 | Salmon |
Smoke Salmon | $6.00 | |
Escolar | $6.00 | Super White Tuna |
Tobiko | $6.00 | Flying Fish Roe |
Suzuki | $6.00 | Seabass |
Hirame | $6.00 | Fluke |
Unagi | $7.00 | Eel |
Oshinko | $6.00 | |
Kappa | $6.00 | |
Shiitake | $6.00 | |
Kampyo | $6.00 | |
Avocado | $6.00 | |
Sweet Potato Tempura | $7.00 | |
Asparagus Tempura | $7.00 | |
Garden | $7.00 |
Chicken Katsu Curry | $12.00 | Sweet potatoe, onion, carrot, deep-fried chicken cutlet in a traditional Japanese curry sauce and served with jasmine rice | ||||||
Robatas Dinner | $12.00 | Robatas served with salad and jasmine rice. Choice of chicken, pork shoulder, ribeye or shrimp | ||||||
Teriyaki | served with steamed vegetables and jasmine rice. Choice of: |
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Bacon Scallop Fried Rice | $15.00 | Bacon fried rice topped with mozzarella cheese and scallop wrapped with bacon |
Tekka Don | $20.00 | |
Sake Don | $20.00 | |
Uni and Ikura Don | $20.00 | |
Unagi Don | $22.00 | |
Chirashi Don | $22.00 |
Tekka | $6.00 | Tuna |
Sake | $6.00 | Salmon |
Negi Hamachi | $6.00 | |
California | $7.00 | |
Unagi Kyu | $7.00 | |
Boston | $7.00 | |
Spicy Tuna | $7.00 | |
Spicy Salmon | $7.00 | |
Philly | $7.00 | smoked salmon, cream cheese and avocado |
Alaska | $7.00 | salmon, cucumber and avocado |
New York | $7.00 | eel, cream cheese, cucumber and avocado |
Ebi Tempura | $7.00 | shrimp tempura, asparagus, avocado, masago and mayo topped with unagi sauce |
Spider | $8.00 | soft shell crab tempura, asparagus, avocado, masago and mayo, topped with unagi sauce |
Spicy Shrimp | $8.00 | shrimp, masago, spicy sauce, chili oil and cucumber |
Spicy Tako | $8.00 | octopus, masago, spicy sauce, chili oil and cucumber |
Santa Fe | $8.00 | shrimp tempura, masago, spicy mayo, cucumber, avocado and spring leaves |
Chicago | $9.00 | tuna, salmon, yellowtail, masago, cucumber, avocado and spring leaves |
Dragon | $12.00 | shrimp tempura, cucumber and mayo topped with slices of eel and avocado and drizzled with eel sauce. |
Fire Dragon | $12.00 | spicy tuna roll topped with slices of eel and avocado and drizzled with eel sauce |
Rainbow | $12.00 | california roll topped with tuna, salmon, white fish, squid, shrimp and avocado |
White House | $14.00 | tuna, salmon, avocado, and mango topped with seared snow crab meat, hot sauce, and lime juice |
Geisha | $14.00 | deep fried eel, avocado, cucumber, cream cheese topped with seared super white tuna and seared salmon, black and red tobiko. Served with cherry sauce |
Sakura | $14.00 | salmon, tuna, yellowtail, crabstick, masago and asparagus, mango, spring leaves with ponzu sauce |
Mount Fuji | $14.00 | shrimp tempura, tempura crumb, avocado, asparagus topped with mozzarella cheese, fried shallots, and eel sauce |
Mexican | $14.00 | yellowtail, octopus, cilantro, jalapeno, scallion and avocado topped with seared salmon and spicy seafood sauce |
Crystal | $14.00 | tuna, salmon, shrimp, crab stick, avocado, spring leaves and mango wrapped with thinly sliced radish served with ponzu sauce. |
Hokkaido | $14.00 | jalapeno, cucumber, cilantro and avocado topped with seared super white tuna, sweet soy sauce, fried shallots, black tobiko and lime. |
Four Seasons | $14.00 | scallop, octopus and sweet shrimp mixed with spicy mayo topped with seafood mayo, tobiko and scallion |
Nippon | $14.00 | smoke salmon, avocado, cream cheese and jalapeno topped with super white tuna and served with a drop of hot sauce |
Red Scorpion | $14.00 | soft shell crab tempura, avocado, cucumber and spicy mayo topped with seared tuna, garlic butter and black tobiko |
Crispy Crab | $14.00 | spicy snow crab and asparagus rolled, deep fried and served with seafood mayo, radish sprout, furikake and orange tobiko |
Volcano | $14.00 | cilantro, avocado, cream cheese, smoked salmon, asparagus topped with a baked seafood mixture |
Rainbow Pillar | $14.00 | shrimp tempura, spicy tuna, cream cheese, asparagus and avocado deep fried topped with spicy mayo, wasabi mayo and eel sauce |
Lobster | $15.00 | lobster mixed with spicy mayo atop deep fried sushi rice roll with black tobiko and radish sprout |
ShiAwase Maki | $15.00 | healthy sushi roll with brown rice. yellow tail, super white tuna, jalapeno, cilantro, scallion, avocado, masago, spicy mayo wrapped with sesame soy pepper and topped with sweet & soy sauce |
Sashimi Ume | $25.00 | |
Sashimi Matsu | $35.00 | |
ShiAwase | $65.00 |
Nigiri Platter | $16.00 | chef's selection 4 pieces of nigiri and your choice of any basic roll |
Awase Platter | $18.00 | chef's selection 7 pieces of nigiri |
Sashimi Platter | $20.00 | chef's selection 6 pieces of sashimi and your choice of any basic roll |
Coke | $3.00 | |
Diet Coke | $3.00 | |
Spirit | $3.00 | |
Pepsi | $3.00 | |
Diet Pepsi | $3.00 | |
Sierra Mist | $3.00 | |
Ginger Ale | $3.00 | |
Lemon Ice Tea | $3.00 |
Green Tea | $4.00 | |
Jasmine Tea | $4.00 | |
Genmai Cha | $4.00 | |
White Tea | $4.00 | low caffeine |
Green Tea Ice Cream | $4.00 | |
Red Bean Ice Cream | $4.00 | |
Mochi Ice Cream | $5.00 | 2 pieces per order. Choice of: Green Tea, Red Bean, Mango |
Soy Sauce | $1.00 | |
Gluten Soy Sauce | $1.00 | |
Sriracha | $1.00 | |
Wasabi | $1.00 | |
Ginger | $1.00 | |
Spicy Mayo | $1.00 | |
Wasabi Mayo | $1.00 | |
Unagi Sauce | $1.00 | |
Terriyaki Sauce | $2.00 | |
Jasmine Rice | $2.00 | |
Substitute any rice to brown rice | $2.00 | |
Brown Rice | $3.00 |
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