Cuisines | Seafood |
Dining style | Casual Elegant |
Phone number | +1 650 712 7000 |
Website | www.ritzcarlton.com |
Dress code | Business Casual |
Payment options | AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa |
Executive chef | Jason Pringle |
Location | 1 Miramontes Point Road, Half Moon Bay, CA 94019 |