| Cuisines | Chinese, Dim Sum |
| Dining style | Casual Dining |
| Phone number | +44 20 3490 2300 |
| Website | www.steamrestaurant.co.uk |
| Dress code | Casual Dress |
| Payment options | AMEX, MasterCard, Visa |
| Location | 177 King street, London, W6 9JT |
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4.2 based on 171 reviews
Steam Restaurant
| Cuisine type | Chinese | |
| Price range | £25 and under | |
| Neighborhood | Hammersmith and Fulham |
Make a reservation
Wed 3/3
2 guests
7:30 PM
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+44 203 490 2300
About Steam Restaurant
Welcome to Steam Restaurant Authentic Chinese Dim sum Restaurant Freshly handmade Dim sum in our kitchen everyday. Dim sum is a traditional Chinese Cantonese cuisine prepared as small bite-sized portions of food traditionally served in small steamer baskets or on small plates, perfect for sharing!
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Menus
- Main Menu
Nibbles
| Thai Style Prawn Crackers | £2.50 | Mild spicy |
| Crispy Seaweed | £3.20 | finished with sesame seeds |
| Maodou (Edemame) | £3.20 | with sea salt |
Baked
| Mushroom Puff | £3.30 | Stewed mushrooms in puff pastry |
| Char Siu Puff | £3.50 | BBQ pork in puff pastry |
| Roast Duck Puff Pastry | £3.70 | Roast duck in puff pastry |
| Puff Club | £3.90 | Mushroom puff, BBQ pork puff and roast duck puff |
Steamed
| Crystal Prawn Dumpling | £4.20 | Made with prawns and bamboo shoot wrapped with translucent pastry |
| Minced Pork & Crab Roe Siu Mai | £4.20 | Wonton wrappers filled with crab, prawns, pork, bamboo shoot and mushroom, alaskan crabmeat toppings |
| Xo Chicken Siu Mai | £4.20 | Minced chicken with shrimp and mushroom, topped with xo sauce |
| Chives & Prawn Dumpling | £3.80 | Contains water chestnut, bamboo shoot & mushroom |
| Ginger Beef Dumpling | £4.20 | Contains water chestnut, spring onions, coriander and oyster sauce |
| Black Prawn Dumpling | £4.80 | Prawns and squid wrapped in squid ink pastry topped with diced peas |
| Emerald Scallop & Shrimp Siu Mai | £4.60 | Scallop, prawns and bamboo shoot siu mai topped with tobiko |
| Crabmeat Dumpling | £4.50 | Contains shrimp and bamboo shoot, mixed with sweet chill sauce. Mild spicy |
| Wasabi Shrimp & Crabmeat Dumpling | £4.50 | Contains bamboo shoot & lettuce and topped with a drop of wasabi |
| Needle Mushroom & Sweetcorn Dumpling | £3.80 | Contains shrimp, peas and carrot |
| Spinach Dumplings | £3.80 | Contains shrimp, spinach, bamboo shoot, mushroom and water chestnut |
| Seabass and Fennel Dumpling | £5.20 | Goldfish shaped dumplings stuffed with seabass, fennel, shrimp, cuttlefish and bamboo shoot, topped with tobiko |
| Beef Meatballs | £4.20 | Contains beancurd sheet, coriander, water chestnut, ginger and oyster sauce |
| Glutinous Rice Chicken | £4.80 | Steamed sticky rice with chicken, mushroom, dried shrimp, and bamboo shoot, wrapped in lotus leaf |
| Pork and Radish Dumpling | £4.20 | Contains peanuts, chives, coriander and celery |
| Chinese Leaf Dumpling | £4.20 | Chinese leaf shaped dumpling filled with shrimp, Chinese leaf, cuttlefish, bamboo shoot, mushroom and water chestnut |
| Monks Vegetable Dumpling | £3.80 | Mixed of Chinese mushroom with mixed of vegetbales and beancurd sheet |
| Seafood and Asparagus Dumpling | £5.20 | Contains scallop, prawns, cuttlefish, bamboo shoot and carrot, topped with tobiko |
| Stuffed Beancurd Roll | £4.20 | Contains pork, shrimp, mixed mushroom and vegetables with oyster sauce |
Steamed Bao
| Monk Vegetable Bun | £4.20 | Mixed Chinese mushroom with vegetables and beancurd roll |
| Pan Fried Duck Bun | £3.90 | Contains Roast duck, onions and ground pepper |
| Chicken Bun | £3.90 | Contains chicken, shrimp, mushroom, bamboo shoot, spring onion & coriander |
| Barbecued Pork Bun | £3.90 | Filled with a savory, slightly sweet filling of Cantonese roast pork |
| Salted Egg Yolk Custard Bun | £4.20 | Contains milk powder, milk and custard powder |
| Braised Pork Bun | £4.80 | Braised pork belly in house secret made sauce garnish with coriander |
| Shanghai Xiaolongbao | £3.80 | Traditional shanghainese chicken soup dumplings with pork, ginger, spring onion in wheat pastry, served with vinegar and ginger |
Fried
| Crispy Tofu | £3.90 | Deep fried breaded tofu topped with sweet bean sauce & chilli powder |
| Vegetable Spring Roll | £3.50 | Mixed mushroom & vegetables and beancurd roll |
| Duck Roll | £3.90 | Aromatic duck with cucumber and Hoisin sauce |
| Vietnamese Spring Roll | £3.90 | Contains pork, shrimp, mixed mushroom & vegetables and oyster sauce |
| Shrimp Dumpling | £3.90 | Shrimp, bamboo shoot, water chestnut, carrot and spring onion, with mixed fruit mayo dip |
| Pan Fried Beijing Style Pork Dumpling | £3.80 | Minced pork with shrimp, Chinese leaf, water chestnut and bamboo shoot |
| Sesame Wafer Prawn Roll | £4.20 | Deep fried wafer roll with prawns, bamboo shoot and water chestnut |
| Seabass and Fennel Roll | £5.20 | Contains shrimp, cuttlefish and bamboo shoot |
| Pan Fried Raddish Cakes | £3.60 | Contains shrimp, guangdong style sausage |
| Crispy Shrimp Dumpling (Fan Gor) | £4.20 | Contains bamboo shoot, carrot and custard powder |
| Crispy Chicken Dumpling (Fan Gor) | £3.80 | Contains shrimp, chilli sauce, bamboo shoot, carrot and custard powder |
Specials
| Aromatic Duck | Famous duck dish served with cucumber, spring onion, pancake and Hoisin sauce |
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| Mango Chicken | £5.30 | Deep fried breaded chicken cutlet and topped with fresh spiced mango sweet chilli sauce | ||||
| Diced Beef Filet with Asparagus In Black Pepper Sauce | £7.20 | with onions and peppers | ||||
| Classic Salt & Pepper Squid | £5.80 | with chillies and spring onion | ||||
| Special Fried Pork Ribs | £5.70 | Deep fried ribs with 5 spices seasoning, granished spring onion and chillies | ||||
| Deep Fried Soft Shell Crab | £7.90 | With garlic, spring onion, chillies and salt & pepper. May contain trace of egg | ||||
| Classic Salt & Pepper Prawns | £6.80 | with spring onions and chillies | ||||
| Bak Choi | £4.20 | Stir fried Bak Choi with choice of garlic sauce, oyster sauce or plain | ||||
| Broccoli | £4.00 | Stir fried broccoli with choice of garlic sauce, oyster sauce or plain | ||||
| Poached Pork Dumpling In Chilli Sauce Soup | £5.80 | Minced pork and Chinese leaf dumpling in sour & spicy soup | ||||
| Wonton Soup | £3.80 | 3 pieces of wonton, made with prawns in hot chicken broth, garnished with leafy vegetables Service | ||||
| Pan Fried Diced Raddish Cakes with Xo Sauce | £4.00 | Stir fried raddish cake with chinese chives, egg, dried shrimp, cantonese sausage in XO sauce |
Rice & Noodles
| Wonton Noodle Soup | £6.80 | Served in a hot chicken broth, garnished with leafy vegetables |
| Mix Vegetable Fried Rice | £5.20 | with peas and spring onions |
| Chicken Fried Rice | £5.60 | with peas, egg and spring onions |
| Beef Fried Rice | £6.30 | with peas, egg and spring onions |
| King Prawn Fried Rice | £6.50 | with peas, egg and spring onions |
| Seafood Fried Rice | £6.90 | with scallop, prawns, squid, peas, egg and spring onions |
| Mix Vegetable Fried Noodles | £5.20 | with onions and spring onions |
| Chicken Fried Noodles | £5.60 | with onions, egg, chinese leaf and spring onions |
| Beef Fried Noodles | £6.30 | with onions, egg, chinese leaf and spring onions |
| King Prawns Fried Noodles | £6.50 | with onions, egg, chinese leaf, and spring onions |
| Seafood Fried Noodles | £6.90 | with scallop, prawns, squid, onions, egg, chinese leaf and spring onions |
| Steamed Rice | £1.80 | Steamed jasmine rice |
Reviews and ratings
4.2
Excellent
Based on 171 reviews
Noise level
Low
4.3
Food
4.2
Service
3.6
Ambiance
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