Cuisines | Southern, American |
Dining style | Casual Dining |
Phone number | +1 703 253 8140 |
Website | tupelohoneycafe.com |
Dress code | Casual Dress |
Payment options | AMEX, Discover, Mastercard, Visa |
Location | 1616 N Troy St, Arlington, VA 22201 |
Cuisine type | Southern | |
Price range | $30 and under | |
Neighborhood | Rosslyn |
Cuisines | Southern, American |
Dining style | Casual Dining |
Phone number | +1 703 253 8140 |
Website | tupelohoneycafe.com |
Dress code | Casual Dress |
Payment options | AMEX, Discover, Mastercard, Visa |
Location | 1616 N Troy St, Arlington, VA 22201 |
Biscuits for a Cause | $4.00 | Two cathead buttermilk biscuits with blueberry jam and whipped butter. Proceeds go to our Tupelo Honey Relief & Development Funds that aid Tupelo employees in need. We proudly awarded $400,000 last year! | |||
Fire Roasted Poblano and Corn Soup*** | $4.95 | topped with roasted peppers, paprika oil and chives |
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Fire Roasted Poblano and Corn Soup*** | $7.95 | topped with roasted peppers, paprika oil and chives |
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Famous Fried Green Tomatoes* | $9.95 | panko-crusted fried green tomatoes, basil, roasted red pepper sauce, over heirloom grits with goat cheese | |||
Spicy Cauliflower Bites* | $8.95 | beer-battered and lightly fried cauliflower florets & sliced jalapeños, green onions, with sriracha honey drizzle and green tomato aioli dipping sauce | |||
Crispy Brussels* | $8.95 | with garlic buttermilk ranch dipping sauce | |||
House-Made Fried Pickles* | $7.50 | with garlic buttermilk ranch dipping sauce | |||
Blistered Shishito Peppers | $8.95 | mild, sweet and smoky peppers topped with chipotle aioli, toasted panko crumbs and cilantro |
Chili Lime Roasted Half-Bird | $23.90 | chicken brined for over 18 hours, roasted and grilled then topped with chili-lime sauce, fresh fresno chilies, and mint, choice of two farm fresh sides |
Cast Iron Pork*** | $16.95 | slow-cooked pork shoulder in duck fat, seared in a cast iron wok & glazed with sriracha honey, pickled red onion, cilantro, choice of two farm fresh sides |
Blackened Mahi-Mahi | $23.95 | grilled to perfection with creole butter and choice of two farm fresh sides |
Creole Shrimp Linguine | $19.50 | sustainable & wild-caught white gulf shrimp, creamy creole tomato sauce, fire roasted poblano peppers, chives |
Bourbon Peppercorn Glazed Meatloaf | $17.95 | scratch-made blend of beef & chorizo, choice of two farm fresh sides |
Smothered Chicken | $17.95 | boneless & skinless honey dusted fried chicken thighs*, milk gravy, basil, choice of two farm fresh sides |
Farm Fresh Vegetable Plate | $14.95 | choose any combination of four farm fresh sides |
'Old Skool' Breakfast Bowl | $12.95 | two sunny-side up eggs**, parmesan & rosemary potato cracklins*, cheddar cheese, chopped bacon, salsa, roasted red pepper sauce, over heirloom grits with goat cheese |
Tupelo Shrimp & Grits*** | $19.95 | sustainable & wild-caught white gulf shrimp, chorizo pork sausage, peperonata, creole sauce, scallions, over heirloom grits with goat cheese |
Original Honey Dusted | $14.95 | sprinkled with our signature "bee dust" |
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Original Honey Dusted | $19.95 | sprinkled with our signature "bee dust" |
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Sweet & Spicy | $14.95 | the original tossed with sriracha honey sauce, topped with cilantro |
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Sweet & Spicy | $19.95 | the original tossed with sriracha honey sauce, topped with cilantro |
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The Caesar Proper*** | $11.95 | romaine lettuce tossed in a creole caesar dressing with fennel and shaved pecorino romano cheese |
Lemon Garden Party*** | $12.95 | arugula and mixed greens tossed in a lemon herb dressing, topped with shaved cucumbers & radishes, feta cheese crumbles and toasted & sliced almonds |
For the Love of Cobb*** | $12.95 | romaine & mixed greens, grape tomatoes, chopped bacon, hard-boiled egg, cheddar cheese, avocado, red onion, with a scratch-made garlic buttermilk ranch |
South & West | $12.50 | romaine & mixed greens tossed in a pickled pepper ranch, topped with black beans, roasted red peppers, lime crema, blistered shishito peppers & corn, and crispy corn tortilla strips* |
Shrimp Po' Boy | $15.50 | sustainable & wild-caught fried shrimp, shredded greens, tomato & tangy remoulade sauce, on a griddled hoagie bun |
Meatloaf Patty Melt | $13.95 | scratch-made blend of beef & chorizo meatloaf, melted white cheddar, chipotle aioli, fresh chopped greens, on griddled multi-grain bread |
Fried Green Tomato Sandwich | $12.95 | fried green tomatoes*, basil, melted havarti cheese, house-made pickles & dijonnaise on griddled multi-grain bread |
Southern Chicken BLT | $14.95 | fried* or grilled chicken, apple cider bacon, dijonnaise, lettuce, tomato, on a challah bun |
Bacon & Avocado Melt | $13.95 | apple cider bacon, sliced avocado, melted havarti cheese, green tomato aioli, on multi-grain bread |
Sweet & Spicy Chicken | $14.95 | fried chicken*, sriracha honey, lettuce, pickles, tomato, mayonnaise, on a challah bun |
Choose ½ Sandwich | fried shrimp po' boy, bacon & avocado melt, fried green tomato sandwich*, asheville hot chicken* & ranch melt | |
Choose 2 Sides | mixed green salad***, french fries*, collards with bacon***, cup of poblano & corn soup***, baked mac & cheese, blistered corn & shishito peppers w/ brown butter & lime sauce*** |
Mixed Greens Salad*** | $4.95 | |
Collards w/ Bacon*** | $4.95 | |
Heirloom Grits w/ Goat Cheese*** | $4.95 | |
Extra Crispy French Fries* | $4.95 | |
Baked Mac & Cheese | $4.95 | |
Blistered Corn & Shishito Peppers w/ Brown Butter & Lime Sauce*** | $4.95 | |
Salt & Pepper Crispy Brussels* | $4.95 | |
Parmesan & Rosemary Potato Cracklins* | $4.95 | |
Butter & Basil Green Beans*** | $4.95 | |
Cup of Fire Roasted Poblano & Corn Soup w/ Paprika Oil & Chives*** | $4.95 |
Fried Chicken* Breast | $6.50 | ||||
One Egg** | $1.50 | ||||
Cheese | $1.50 | havarti or white cheddar | |||
Bacon | $2.00 |
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Bacon | $4.00 |
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Sausage | $6.00 | country, chorizo or soysage |
Heavenly Banana Pudding | $4.00 | Our famous 20 year old recipe of the creamiest banana pudding you have ever had! |
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Heavenly Banana Pudding | $7.95 | Our famous 20 year old recipe of the creamiest banana pudding you have ever had! |
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Brown Butter Pecan Pie | $4.00 | with dark chocolate sauce drizzle |
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Brown Butter Pecan Pie | $7.95 | with dark chocolate sauce drizzle |
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Mini Dessert Duo | $7.00 | heavenly banana pudding, brown butter pecan pie |
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Basecamp Coffee (Free Refills) | $3.65 | a signature blend roasted by Summit Coffee |
Tupelo Honey Cold Brew | $5.00 | house-made cold brew coffee using Summit Coffee |
Turmeric Ginger Tonic | $4.50 | fresh ginger, turmeric, black pepper, lime and honey |
Hint of Lavender Lemonade | $4.50 | tart lemonade with a hint of lavender |
Southern Hospitality Spritzer | $4.50 | refreshing spritzer with pineapple and peach |
Dry Hopped Sweet Tea | $5.50 | fresh brewed & hopped in house |
Sweet Iced Tea & Soft Drinks (Free Refills) | $3.65 |
Sriracha Honey Fried Chicken* & Waffles | $15.95 | the perfect sweet, spicy & savory fried chicken with cilantro, over fluffy buttermilk waffles |
Classic Chicken* & Waffles | $14.95 | honey dusted fried chicken served over buttermilk waffles, powdered sugar and whipped butter |
Country Style Fried Chicken* & Waffles | $15.95 | honey dusted fried chicken over buttermilk waffles, topped with milk gravy & basil, with two sunny-side up eggs** on the side |
Mac-N-Cheese Waffles with Asheville Hot Fried Chicken* | $15.95 | Yes, we put mac-n-cheese in a waffle, topped it with spicy fried chicken, house-made garlic buttermilk ranch, pickles and chives...you're welcome! |
Biscuits for a Cause | $4.00 | Two cathead buttermilk biscuits with blueberry jam and whipped butter. Proceeds go to our Tupelo Honey Relief & Development Funds that aid Tupelo employees in need. We proudly awarded $400,000 last year! |
Famous Fried Green Tomatoes* | $9.95 | panko-crusted fried green tomatoes, basil, roasted red pepper sauce, over heirloom grits with goat cheese |
Crispy Brussels* | $8.95 | with garlic buttermilk ranch dipping sauce |
House-Made Fried Pickles* | $7.50 | with garlic buttermilk ranch dipping sauce |
'Old Skool' Breakfast Bowl | $12.95 | two sunny-side up eggs**, parmesan & rosemary potato cracklins*, cheddar cheese, chopped bacon, salsa, roasted red pepper sauce, over heirloom grits with goat cheese |
Traditional Breakfast | $12.95 | two eggs** any style with your choice of parmesan & rosemary potato cracklins OR heirloom grits with goat cheese AND your choice of bacon, chorizo, country sausage OR soy-sage |
Southern Shakshuka | $12.50 | Three baked eggs** over heirloom grits with goat cheese and scratch-made creole sauce, topped with avocado and cilantro. Served with challah toast (please no egg substitutions) |
The Classic Griddle | $10.95 | choose scratch-made buttermilk waffles or sweet potato pancakes, topped with whipped butter, powdered sugar |
Mountain Blueberry Griddle | $11.50 | Choose scratch-made buttermilk waffles or sweet potato pancakes, topped with scratch-made blueberry compote, fresh blueberries, whipped cream, powdered sugar |
Tupelo Shrimp & Grits*** | $19.95 | sustainable & wild-caught white gulf shrimp, chorizo pork sausage, peperonata, creole sauce, scallions, served over heirloom grits with goat cheese |
Avocado Toast & Eggs | $15.50 | smashed avocado, crumbled feta cheese, paprika, sriracha honey drizzle, on multi-grain bread, with a side of two sunny-side up eggs**, and dressed mixed greens with cucumbers & pickled red onions |
Fried Chicken & Biscuit | $15.75 | honey dusted fried chicken*, smoked ham, milk gravy, basil |
Southwest Scramble | $14.50 | crumbled chorizo, cheddar cheese, avocado mash, lime crema, fresh fresno chiles, chives, green tomato salsa |
Pork & Poblano Scramble | $14.50 | slow-cooked pork shoulder, cheddar cheese, fire roasted poblano peppers, lime crema, fresh fresno chilis and cilantro |
Bacon & Sausage Scramble | $14.50 | chopped bacon and breakfast sausage, cheddar cheese, peperonata, green tomato aioli drizzle, scallions |
The Classic | $14.95 | two medium poached eggs**, paprika, smoked ham, hollandaise |
All I 'Avo' Wanted | $14.95 | two medium poached eggs**, smashed avocado, paprika, feta cheese, hollandaise |
Divine Swine | $15.50 | pork shoulder slow cooked in duck fat then seared and topped with two medium poached eggs**, hollandaise, rosemary salt, chives, honey drizzle |
Cast Iron Pork*** | $16.95 | slow-cooked pork shoulder in duck fat, seared in a cast iron wok & glazed with sriracha honey, pickled red onion, cilantro, choice of two farm fresh sides |
Bourbon Peppercorn Glazed Meatloaf | $17.95 | scratch-made blend of beef & chorizo, choice of two farm fresh sides |
Smothered Chicken | $17.95 | boneless & skinless honey dusted fried chicken thighs*, milk gravy, basil, choice of two farm fresh sides |
Farm Fresh Vegetable Plate | $14.95 | choose any combination of four farm fresh sides |
Original Honey Dusted | $14.95 | sprinkled with our signature "bee dust" |
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Original Honey Dusted | $19.95 | sprinkled with our signature "bee dust" |
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Sweet & Spicy | $14.95 | the original tossed with sriracha honey sauce, topped with cilantro |
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Sweet & Spicy | $19.95 | the original tossed with sriracha honey sauce, topped with cilantro |
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The Caesar Proper*** | $11.95 | romaine lettuce tossed in a creole caesar dressing with fennel and shaved pecorino romano cheese |
Lemon Garden Party*** | $12.95 | arugula and mixed greens tossed in a lemon herb dressing, topped with shaved cucumbers & radishes, feta cheese crumbles and toasted & sliced almonds |
For the Love of Cobb*** | $12.95 | romaine & mixed greens, grape tomatoes, chopped bacon, hard-boiled egg, cheddar cheese, avocado, red onion, with a scratch-made garlic buttermilk ranch |
Southern Chicken BLT | $14.95 | fried* or grilled chicken, apple cider bacon, dijonnaise, lettuce, tomato, on a challah bun |
Meatloaf Patty Melt | $13.95 | scratch-made blend of beef & chorizo meatloaf, melted white cheddar, chipotle aioli, fresh chopped greens, on griddled multi-grain bread |
Shrimp Po' Boy | $15.50 | sustainable & wild-caught, fried white gulf shrimp, shredded greens, tomato & tangy remoulade sauce, on a griddled hoagie bun |
Sweet & Spicy Chicken | $14.95 | fried chicken*, sriracha honey, lettuce, pickles, tomato, mayonnaise, on a challah bun |
Bacon & Avocado Melt | $13.95 | apple cider bacon, sliced avocado, melted havarti cheese, green tomato aioli, on multi-grain bread |
Heirloom Grits w/ Goat Cheese*** | $4.95 | |
Mixed Greens Salad*** | $4.95 | |
Collards w/ Bacon*** | $4.95 | |
Extra Crispy French Fries* | $4.95 | |
Parmesan & Rosemary Potato Cracklins* | $4.95 | |
Salt & Pepper Crispy Brussels* | $4.95 | |
Baked Mac & Cheese | $4.95 | |
Butter & Basil Green Beans*** | $4.95 |
Fried Chicken* Breast | $6.50 | ||||
One Egg** | $1.50 | ||||
Cheese | $1.50 | havarti or white cheddar | |||
Bacon | $2.00 |
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Bacon | $4.00 |
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Sausage | $6.00 | country, chorizo or soysage |
Heavenly Banana Pudding | $4.00 | our famous 20 year old recipe of the creamiest banana pudding you have ever had! |
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Heavenly Banana Pudding | $7.95 | our famous 20 year old recipe of the creamiest banana pudding you have ever had! |
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Brown Butter Pecan Pie | $4.00 | with dark chocolate sauce drizzle |
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Brown Butter Pecan Pie | $7.95 | with dark chocolate sauce drizzle |
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Mini Dessert Duo | $7.00 | heavenly banana pudding, brown butter pecan pie |
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Basecamp Coffee (Free Refills) | $3.65 | a signature blend roasted by Summit Coffee |
Tupelo Honey Cold Brew | $5.00 | house-made cold brew coffee using Summit Coffee |
Turmeric Ginger Tonic | $4.50 | fresh ginger, turmeric, black pepper, lime and honey |
Hint of Lavender Lemonade | $4.50 | tart lemonade with a hint of lavender |
Southern Hospitality Spritzer | $4.50 | refreshing spritzer with pineapple and peach |
Dry Hopped Sweet Tea | $5.50 | fresh brewed & hopped in house |
Sweet Iced Tea & Soft Drinks (Free Refills) | $3.65 |
Country Style Fried Chicken* & Waffles | $15.95 | honey dusted fried chicken over buttermilk waffles, topped with milk gravy & basil, with two sunny-side up eggs** on the side |
Mac-N-Cheese Waffles with Asheville Hot Fried Chicken* | $15.95 | yes, we put mac-n-cheese in a waffle, topped it with spicy fried chicken, house-made garlic buttermilk ranch, pickles and chives...you're welcome! |
Sriracha Honey Fried Chicken* & Waffles | $15.95 | the perfect sweet, spicy & savory fried chicken with cilantro, over fluffy buttermilk waffles |
Classic Chicken* & Waffles | $14.95 | honey dusted fried chicken served over buttermilk waffles, powdered sugar and whipped butter |
Peach Don't Kill My Vibe | $9.95 | sparkling sangria with house-made honey liqueur, sparkling wine, peach, pineapple and mint |
Tupeloma | $10.35 | el jimador tequila, house-made honey simple syrup, lime, grapefruit and rosemary-salt rim |
Wildflower Moscow Mule | $11.65 | dixie wildflower vodka, house-made ginger beer, and lime served in a copper mug |
Tupelo Honey Margarita | $9.95 | el jimador tequila, house-made honey liqueur, lemon, lime, and chili-salt rim |
The Debutante | $10.35 | tito's vodka with house-made lavender lemonade |
The Boozy Rooster | $13.55 | old forester reserve bourbon, angostura bitters, simple syrup, orange peel, and cherry |
Hickory Daiquiri Dock | $10.35 | traditional daiquiri served with a splash of tropical fruit |
Bee's Knees | $10.35 | gin, honey simple syrup and lemon |
Boozy Cold Brew | $12.25 | frozen cold brew coffee with old forester bourbon and irish crème, topped with whipped cream and cinnamon |
Blue Ridge | $9.45 | traditional mimosa, served nice and simple |
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Blue Ridge | $12.95 | traditional mimosa, served nice and simple |
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Southern Hospitality | $10.25 | with peach nectar & pineapple juice |
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Southern Hospitality | $14.50 | with peach nectar & pineapple juice |
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Pink is the New Mimosa | $10.25 | tropical flavors with a honey simple syrup |
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Pink is the New Mimosa | $14.50 | tropical flavors with a honey simple syrup |
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Blueberry Lavender | $10.25 | with lavender lemonade and blueberry puree |
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Blueberry Lavender | $14.50 | with lavender lemonade and blueberry puree |
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The Classic | $8.95 | house vodka with a lime-salt rim |
Black Pepper | $10.35 | dixie black pepper vodka with a chili-salt rim |
Black Beard | $10.35 | kraken black rum with a lime-salt rim |
Highlander | $9.95 | dewars whisky with a chili-salt rim |
Bloody Maria | $9.95 | el jimador tequila with a lime-salt rim |
Queen Mary | $15.45 | a huge version of our dixie black pepper bloody mary with added pickled jalapeño, green bean, cherry tomato, and celery with a lime-salt rim |
Villa Pozzi, Pinot Grigio, Italy | $8.75 |
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Villa Pozzi, Pinot Grigio, Italy | $32.00 |
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Cave de Lugny 'La Cote Blanche' Chardonnay, France | $9.75 |
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Cave de Lugny 'La Cote Blanche' Chardonnay, France | $36.00 |
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Sonoma-Cutrer 'Russian River Ranches' Chardonnay, California | $14.00 |
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Sonoma-Cutrer 'Russian River Ranches' Chardonnay, California | $49.00 |
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Kung Fu Girl, Riesling, Washington | $8.75 |
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Kung Fu Girl, Riesling, Washington | $32.00 |
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The Crossings, Sauvignon Blanc, New Zealand | $10.50 |
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The Crossings, Sauvignon Blanc, New Zealand | $39.00 |
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Tupelo Honey "Tipsy Hen" Red Blend, California | $8.75 |
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Tupelo Honey "Tipsy Hen" Red Blend, California | $32.00 |
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Josh Cellars 'Craftsman's Collection' Cabernet Sauvignon, California | $11.75 |
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Josh Cellars 'Craftsman's Collection' Cabernet Sauvignon, California | $44.00 |
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Villa Pozzi, Cabernet Sauvignon, Italy | $8.75 |
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Villa Pozzi, Cabernet Sauvignon, Italy | $32.00 |
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Ruta 22, Malbec, Argentina | $9.75 |
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Ruta 22, Malbec, Argentina | $36.00 |
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Ryder Estate, Pinot Noir, California | $9.75 |
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Ryder Estate, Pinot Noir, California | $36.00 |
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Love Noir, Pinot Noir, California | $11.75 |
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Love Noir, Pinot Noir, California | $44.00 |
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Tupelo Honey Cold Brew | $5.00 | house-made cold brew coffee using Summit Coffee |
Turmeric Ginger Tonic | $4.50 | fresh ginger, turmeric, lime and honey |
Kiss of Lavender Lemonade | $4.50 | tart lemonade with hint of lavender |
Southern Hospitality Spritzer | $4.50 | refreshing spritzer with pineapple and peach |
Dry Hopped Sweet Tea | $5.50 | fresh brewed & hopped in house |
Ava Grace, Rosé, California | $8.75 |
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Ava Grace, Rosé, California | $32.00 |
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Gruet Brut, Sparkling, New Mexico | $47.00 |
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Da Luca, Sparkling Rosé, Italy | $11.75 |
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Da Luca, Sparkling Rosé, Italy | $44.00 |
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Infinite Monkey Theorem 'Blue Ridge Bubbly', Colorado | $9.25 |
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Crispy Brussels* | $4.00 | |
Fried Green Tomatoes* | $4.00 | |
Fried Pickles* | $4.00 | |
Blistered Shishito Peppers | $4.00 |
Peach Don't Kill My Vibe Sangria | $7.00 | |
Blue Ridge Mimosa | $7.00 | |
Tupeloma | $7.00 | |
Hickory Daiquiri Dock | $7.00 |
Ava Grace Rose | $6.00 | |
Villa Pozzi Cabernet | $6.00 | |
Villa Pozzi Pinot Grigio | $6.00 | |
Tupelo 'Tipsy Hen' Red Blend | $6.00 |
Sierra Nevada Products | $5.00 | |
Founders Products | $5.00 | |
Coors & Miller Products | $3.00 |
The Classic Waffle | $5.00 | whipped butter and powdered sugar |
Mountain Blueberry Waffle | $5.50 | scratch-made blueberry compote, fresh blueberries, whipped cream, powdered sugar |
Buttered Noodles | $5.00 | with grated parmesan cheese |
Grilled Cheese | $6.50 | white cheddar cheese, served with one side |
Grilled or Fried* Chicken | $8.50 | served with one side |
Meatloaf | $8.00 | served with ketchup and one side |
Tupelo Veg Plate | $8.00 | choose any three sides |
Sweet Potato Pancake | $5.00 | whipped butter and powdered sugar; (only served Sat & Sun until 4pm) |
Mixed Greens Salad*** | $4.95 | |
Heirloom Grits with Goat Cheese*** | $4.95 | |
Collards with Bacon*** | $4.95 | |
Extra Crispy French Fries* | $4.95 | |
Butter & Basil Green Beans*** | $4.95 | |
Cup of Fire Roasted Poblano & Corn Soup w/ Paprika Oil & Chives*** | $4.95 | |
Baked Mac & Cheese | $4.95 | |
Parmesan & Rosemary Potato Cracklins* | $4.95 | |
Salt & Pepper Crispy Brussels* | $4.95 | |
Blistered Corn & Shishito Peppers w/ Brown Butter and Lime Sauce*** | $4.95 |
Fried Chicken* Breast | $6.50 | ||||
One Egg** | $1.50 | ||||
Cheese | $1.50 | havarti or white cheddar | |||
Bacon | $2.00 |
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Bacon | $4.00 |
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Sausage | $6.00 | country, chorizo or soysage |
Raspberry Melt Away | $13.50 | Save room for dessert! Godiva Dark Chocolate Liquer, Vanilla and Raspberry Stoli Vodka, Half n Half, Chocolate Sauce |
Southern Zing | $13.25 | Put a little zing in your step! Southern Comfort, Grand Marnier Orange Liqueur, Lemon Juice, Sweet Tea |
RJ Rockers, Tupelo Honey Rye Ale | $6.75 | 16 oz| 5.8% ABV| Spartansburg, NC | Our very own honey rye ale brewed by RJ Rockers. |
Hardywood, Gingerbread Stout | $6.50 | 10oz | 9.2% ABV | Richmond, VA | GBS season is here!! A creamy libation with a velvety mouthfeel and an intriguing evolution of flavors from milk chocolate and vanilla to honeycomb and cinnamon to a snap of ginger in the finish. |
Austin East, Blood Orange Cider | $7.50 | 16 oz | 5% ABV | Austin, TX| Just the right amount of sweet and citrus. A zesty cider made with Moro blood oranges, heirloom bittersweet apples, and American dessert apples |
RJ Rockers, Son of a Peach, Wheat Ale | $7.75 | 16 oz| 5% ABV| Spartansburg, NC| A light wheat ale made with real peaches |
Lickinghole Creek, Nuclear Nugget DIPA | $6.50 | 10 oz| 10.5% ABV| Goochland, VA| hop heavy double IPA with notes of clover honey, citrus flowers, and strong herbal spice notes |
Vasen Lager | $7.50 | 16 oz| 5.1% ABV| Richmond, Virginia| Refreshing golden draught with a clean finish |
Bell's Brewery, Amber Ale | $6.50 | 16 oz| 5.8% ABV| Comstock, MI| Both toasted and sweet caramel notes from carefully selected malts, balanced with herbal and citrus hop aromas. |
Founders All Day IPA | $5.50 | 16 oz|4.7% ABV|Grand Rapids, MI|Satisfies your tastes while keeping your senses sharp. Brewed with a complex array of ingredients. Balanced for optimal aromatics and a clean finish |
Flying Dog, NITRO Bloodline Blood Orange Ale | $6.00 | 16 oz| 8% ABV| Frederick, MD | Brewed with blood orange peel and blood orange juice. The perfect balance between citrus sweetness and bitterness |
Port City, Optimal Wit, Wheat Ale | $5.50 | 16 oz| 4.9% ABV| Alexandria, VA|Crisp, citrus flavor with spice and a subtle pepperiness on the finish. |
Solace, Partly Cloudy, Hazy IPA | $8.00 | 10 oz| 7.5% ABV| Dulles, VA| double dry hopped, juicy IPA |
Solace, Suns Out Hops Out, Session IPA | $7.00 | 16 oz| 4.7% ABV| Dulles, VA| crisp easy drinking session IPA |
Hardywood Pils | $6.00 | 16 oz| 5.2% ABV| Richmond, VA| crisp clean german malt beer |
Guinness, Stout | $6.50 | 16 oz| 4.2% ABV| Saint James' Gate, Leinster Ireland |
Coors Lite | $5.50 | 16oz| 4.2% ABV| Elkton,Virginia |
Miller Lite | $6.50 | 16oz | 4.2% ABV | American Light Pilsner |
Sierra Nevada, Pale Ale | $6.75 | 16 oz| 5.6 % ABV | Chico, CA | It has a deep amber color and an exceptionally full-bodied, complex character. Generous quantities of premium Cascade hops give the Pale Ale its fragrant bouquet and spicy flavor |
Center of the Universe, Brewski | $6.50 | 16 oz| 5% ABV | Ashland, VA | Gentle, smooth, and crisp lager from COTU. |
Aslin Beer Co, CzarFace | $7.50 | Can | 4.5% ABV | Alexandria, VA | This lager is dangerously crisp and easy to sip. Pleasant hop notes give it a floral nose and a clean, well-balanced taste. |
Lost Boy Cider | $6.00 | Can|6.9% ABV|Alexandria, VA|100% fresh pressed apples from Virginia's Shenandoah Valley. The LBC Flagship Cider. Apples, Dry. Unfiltered. |
Sam Adams Octoberfest | $6.25 | Bottle | 5.3% ABV | Boston, MA |
Dogfish Head, Seaquench Ale, Gose | $6.50 | Can | 4.9% ABV | Milton, DE | session sour mash-up of a crisp Kolsch, a salty Gose, and a tart Berliner Weiss brewed in sequence with black limes, sour lime juice and sea salt |
Heineken, Pale Lager | $6.75 | Bottle | 5% ABV | Zoeterwoude, Zuid-Holland Netherlands |
White Claw, Mango or Black Cherry | $5.75 | Can | 5% ABV | Chicago, IL |
Beck's N/A | $6.00 |
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