| Cuisines | Italian |
| Dining style | Fine Dining |
| Phone number | +1 646 649 5164 |
| Website | www.ilmulino.com |
| Dress code | Business Casual |
| Location | 361 Greenwich Street, New York, NY 10013 |
Il Mulino New York - Tribeca
| Cuisine type | Italian | |
| Price range | $50 and over | |
| Neighborhood | Tribeca |
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Tue 12/10
2 guests
7:30 PM
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+1 646 649 5164
About Il Mulino New York - Tribeca
Beautifully combining the culinary mecca of a Roman trattoria and Florentine café with the contemporary cosmopolitan feel of downtown Manhattan, Il Mulino New York - Tribeca offers a new fine dining experience unlike any other. Il Mulino New York - Tribeca's menu features traditional “West 3rd Favorites" as well as a “crudo bar” with various delicately prepared fish dishes. These fresh seaside flavors remind one of the Mediterranean Sea.
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food (4)
interior (1)
Menus
- Lunch Menu
- Special Menu
- Dinner Menu
Antipasti
| Vitello Tonnato | $18.00 | thinly sliced veal, tuna sauce |
| Tuna Tartare* | $19.00 | capers, olives, quail egg, served with sliced focaccia |
| Melanzane alla Parmigiana | $18.00 | eggplant, parmigiano, tomato sauce, basil |
| Burrata | $16.00 | fresh burrata, arugula, prosciutto di parma |
Insalate
| Caprese | $18.00 | sweet heirloom tomato, mozzarella bufala |
| Farro e Lenticchie | $14.00 | lentil and farro with pesto oil, frisee and kale salad |
| Peach Burrata Salad | $22.00 | peach, burrata, pickled pepper, red onion |
| Chicken Salad | $17.00 | beefsteak tomato, parmigiano, italian herbs, eggs mimosa |
| Beet Salad | $16.00 | multicolored beets, baby spinach, lemon and ricotta dressing |
Sandwiches
| Milanese | $17.00 | chicken breast, arugula, tomato, served with french fries |
| Hamburger al Mulino* | $18.00 | prime beef, mozzarella bufala, sliced tomato, pesto, served with french fries |
| Shrimp Sandwich | $18.00 | crispy shrimp, romaine lettuce, spicy aioli sauce, served with salad |
| Sausage Ciabatta | $17.00 | crumbled sausage, broccoli rabe, cherry peppers |
| Parmigiana Panini | $18.00 | chicken parmigiana sliders |
Pastas
| Macaroni alla Napoletana | $20.00 | whole wheat organic macaroni, tomato, basil, dry ricotta |
| Seasonal Vegetables Ravioli | $18.00 | butter and sage, parmesan |
| Spaghetti alle Vongole | $23.00 | clams, olive oil, garlic, spicy broth |
| Risotto Cacio e Pepe | $19.00 | vialone nano rice, pecorino, parmigiano, black pepper |
| Paccherino all' Amatirciana | $22.00 | amatriciana sauce, pecorino romano |
| Capellini Aglio Olio e Peperoncino | $18.00 | hot chilli pepper, served with tuscan bread |
Entrees
| Roasted Salmon* | $32.00 | with seasonal vegetable |
| Tuna Panzanella* | $28.00 | fresh tomato, capers, cucumber, chickpeas |
| Chicken Paillard | $22.00 | tomato, arugula, red onion |
| Black Sea Bass Acqua Pazza | $28.00 | fish broth, clams, mussels, campari tomatoes, black olives |
Contorni
| Broccoli Rabe | ||
| Asparagus | ||
| Creamy Spinach | ||
| French Fries |
Main
| Lentil Soup | $12.00 | angel hair pasta with vegetable stock, carrots and onions |
| Buffalo Mozzarella | $28.00 | prosciutto di parma, vine ripe tomato, roasted pepper capers |
| Veal Saltimbocca | $39.00 | white wine and shallots with sliced prosciutto and sauteed spinach |
| Red Snapper | $48.00 | sauteed with seafood in a light tomato sauce |
| Veal Chop Milanese Primavera | $48.00 | served with arugula, onion and tomato |
Carpaccio
| Hamachi* | $16.00 | baby arugula, pink peppercorn, meyer lemon |
| Branzino* | $16.00 | frisee, blood orange, olives |
| Wild Striped Bass* | $16.00 | fennel, lemon, honey, red chili pepper |
| Beef* | $17.00 | arugula, mustard sauce |
| Tuna* | $16.00 | fresh tomato, capers, black olives, oregano |
Tartare
| Beef* | $21.00 | quail egg, capers, cognac sauce |
| Tuna* | $23.00 | capers, olives, served with sliced focaccia |
| Shrimp* | $23.00 | avocado, citrus sauce |
Ceviche*
| Red Snapper* | $16.00 | |
| Tuna* | $16.00 | |
| Seafood* | $24.00 | |
| Shrimp* | $21.00 |
Caviar
| Baeri Royal* |
|
Antipasti
| Mediterranean Olives | $11.00 | |
| Grilled Octopus | $22.00 | |
| Mozzarella Caprese | $24.00 | |
| Baked Clams Oreganata | $17.50 | |
| Langostino | $32.00 | |
| Oysters* | $4.00 |
Insalate
| Classic Spinach | $16.00 | |
| Caesar* | $16.00 | |
| Endive | $16.00 |
Pasta
| Pappardelle with Sausage | $27.00 | |
| Risotto Cacio e Pepe | $29.00 | |
| Cavatelli, Sausage and Broccoli Rabe | $29.00 | |
| Linguini with Seafood | $36.00 | |
| Gnocchi with Sage Butter | $27.00 | |
| Rigatoni Bolognese | $29.00 | |
| Bucatini all' Amatriciana | $31.00 | |
| Truffle Ravioli Porcini | $36.00 |
Entree
| Chicken Parmigiana | $38.00 | |
| Veal Parmigiana | $45.00 | |
| Veal Piccata | $35.00 | |
| Chicken Scarpariello | $38.00 | |
| Chicken Paillard | $38.00 | |
| Scampi Arrabbiata | $38.00 | |
| Grilled Salmon | $39.00 | |
| Rack of Lamb | $49.00 |
Pesce
| Branzino | $65.00 | whole fish |
| Red Snapper | $39.00 | |
| Dover Sole | $75.00 | whole fish |
Bistecca
| New York Strip* |
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| Ribeye Tagliata* |
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Contorni
| Broccoli Rabe | ||
| Asparagus | ||
| Creamy Spinach | ||
| French Fries |
Reviews and ratings
4.6
Excellent
Based on 204 reviews
Noise level
Moderate
4.6
Food
4.7
Service
4.5
Ambiance
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