The Pig and the Lady

4.6 based on 6439 reviews
Cuisine type Contemporary Asian
Price range $31 to $50
Neighborhood Downtown

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Thu 6/24
2 guests
7:30 PM
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+1 808 585 8255

About The Pig and the Lady

From it’s humble beginnings as a pop-up restaurant, to a farmer"s market stand and now a successful brick-and-mortar eatery, The Pig and the Lady, led by twice-nominated James Beard semifinalist Chef Andrew Le (with help from his family including his mother, Mama Le), cook up what is essentially the family meal in the truest sense - Exposing Honolulu diners a cross-section of cuisine that has Vietnamese origins, but is eclectic and daring.Chef Le and his team have developed a modern, fresh take on traditional Southeast Asian food, utilizing local products - serving their famous banh mi and pho, along with new favorites. Le is the one of the few chefs cooking contemporary food built on Southeast Asian flavors that has garnered rave reviews - a foundation built on delicious memories first introduced by his mother. They are open Monday through Saturday, serving lunch and dinner. You can also still find them at the Farmer’s Markets at Blaisdell, Kailua and KCC.
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Cuisines Contemporary Asian, Hawaii Regional Cuisine, Vietnamese
Dining style Casual Dining
Phone number +1 808 585 8255
Website thepigandthelady.com
Dress code Casual Dress
Payment options AMEX, Diners Club, Discover, JCB, MasterCard, Visa
Executive chef Andrew Le
Location 83 N. King St, Honolulu, O'ahu, HI 96817

Menus

  1. Dinner Menu

Reviews and ratings

4.6
Excellent
Based on 6,439 reviews
Noise level
Moderate
4.6
Food
4.5
Service
4.4
Ambiance

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Restaurants Honolulu The Pig and the Lady
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