Ortzi by Jose Garces

Ortzi is a Basque-inspired Spanish tapas bar & wine restaurant from James Beard-award winning chef Jose Garces located on the lobby level of the brand new LUMA Hotel Times Square. The forty-five seat dining room is built around an open kitchen focused on a rustic, yet elegant approach to the cuisine of the Basque country and Northern Spain. In the lobby of the hotel, Ortzi offers a more casual, first come, first serve bar and lounge serving the same menu as the dining room and centered around a beverage program inspired by the wines and spirits of Northern Spain and Atlantic France. Breakfast, Lunch, and Dinner are served daily and reservations are for the dining room only.