Hotel Tugu Blitar

The hotel offers a variety of dining options including a restaurant, bar/lounge, and the option to have food delivered to your accommodation. Guests have praised the food quality and the availability of special diet menus upon request.

The hotel ensures high cleanliness standards, with guests mentioning that everything was cleaned to perfection during their stay. Some guests also received daily fresh fruits and complimentary afternoon tea.

Some guests have mentioned that the rooms are outdated, but well-maintained. Additionally, there have been concerns about the cleanliness of the rooms, which the hotel can work on improving.

The hotel's unique offerings include a beautiful heritage building, free welcome snacks, complimentary afternoon tea with traditional Indonesian snacks, and the option to explore Soekarno's room. The staff's warmth and hospitality have also been highlighted by guests.

The high season at the hotel is in September, offering a great opportunity to experience the hotel's antique, tranquil atmosphere and good service. However, it's important to note that the hotel may be busier during this time.

Several guests mentioned that the views from the rooms were spectacular. Opting for a room with a balcony facing the fountain comes highly recommended.

Guests appreciated the complimentary afternoon tea with traditional Indonesian snacks, providing a relaxing and enjoyable experience.

The hotel's central location makes it convenient for exploring nearby attractions, such as the Penataran temple located 6.6 miles away.

Guests loved the vintage colonial ambiance of the hotel, which offers a unique and historical experience.

Some guests were pleasantly surprised by room upgrades, so it might be worth inquiring about the possibility of an upgrade during the booking process.

The hotel offers complimentary welcome drinks, fruit baskets in rooms, and free snacks and tea, enhancing the overall guest experience.

While some guests found the standard rooms to be basic, others highlighted the beauty of the setting. It's advisable to consider the type of room that best suits individual preferences.

Many guests praised the friendly and helpful staff, noting their personal attention and willingness to go the extra mile to ensure a pleasant stay.

If you have specific dietary requirements, the hotel is accommodating and willing to provide alternative options, such as cereals and milk for children.

Consider visiting during the low season in March for potentially quieter surroundings and a more relaxed atmosphere.