Green n Breeze Resort & Spa Mussoorie

The dining area and the food are highly praised by guests for their quality and taste.

Some guests have mentioned a lack of hot water in the washrooms during their stay, particularly in the morning.

Several guests have expressed concerns about cleanliness, including zero water pressure in the washrooms, flies in the restaurant, and confusion with the breakfast menu by the staff.

The staff is described as very helpful, although some guests have also mentioned instances of poor room service and staff attitude.

April is considered both the low and high season at the resort, offering a variety of experiences for visitors.

Several guests recommended booking directly with the hotel for better deals and to avoid misunderstandings about room types.

Guests advised clarifying the type of room before booking to prevent misunderstandings about room size and amenities.

Guests highly recommended opting for rooms with balconies to enjoy the outdoor space and views.

Some guests experienced a lack of hot water in the washrooms, especially during the morning hours. It's advisable to check with the hotel about hot water availability.

April is considered the low season, which could be a good time to visit to avoid crowds and potentially get better deals.

Some guests noted that the hotel staff, especially in the kitchen, seemed overworked when the hotel was busy. Being mindful of this can help set realistic expectations.

A few guests mentioned cleanliness issues in the dining area, such as flies and unclean tables and cutlery. It's advisable to verify the current status of the dining area.

Guests noted a lack of cold water in taps, especially in the morning, which affected their ability to take a bath. Planning for this can help guests prepare accordingly.

Guests recommended booking online for better deals, indicating that it could lead to cost savings.

Guests appreciated the hotel's location, away from the hustle and bustle of the mall road, which provided a peaceful environment.