Skútustadir Guesthouse

The breakfast at Skútustadir Guesthouse is known for its delicious local products, including homemade jams, freshly smoked trout, and geothermal bread. Guests also appreciate the variety of meats, breads, cereals, and fruit offered, as well as the option to make sandwiches for lunch from the breakfast buffet.

Guests have consistently praised the comfortable beds at Skútustadir Guesthouse, ensuring a good night's sleep. The rooms are described as spacious and cozy, providing a comfortable accommodation experience.

Yes, Skútustadir Guesthouse offers free parking, providing convenient and hassle-free parking for guests. This amenity has been appreciated by many visitors.

Skútustadir Guesthouse features spacious and well-organized common areas, including a huge kitchen, a cozy living room, and a dining area. Guests have enjoyed the facilities, finding them comfortable and suitable for socializing and relaxation.

The high season at Skútustadir Guesthouse is in September, offering an excellent opportunity to experience the beautiful location, comfortable accommodation, and exceptional breakfast. However, the low season in October also provides a chance to enjoy the guesthouse's amenities in a more tranquil setting.

Several guests mentioned that the views from the rooms were spectacular. Opting for a room with a balcony facing the lake or mountains comes highly recommended.

If you prefer fewer crowds and don't mind cooler weather, consider visiting in October when it's the low season. You might also find better deals during this time.

Take advantage of the guesthouse's proximity to attractions like Lake Myvatn, Dimmuborgir, and Hverfjall Crater, all within a short driving distance.

Some guests found the shared bathrooms on different floors inconvenient. If this is a concern for you, consider requesting a room with a private bathroom.

Many guests praised the delicious and varied breakfast, including local products. It's a great way to start your day before heading out to explore the area.

The well-equipped shared kitchen can be a convenient option for preparing meals, especially for those with dietary restrictions or looking to save on dining expenses.

Guests appreciated the farm's unique offerings, such as geothermal bread, beer, and smoked trout. Don't miss the opportunity to try these local specialties during your stay.

Some guests noted that the shared kitchen could get crowded, and certain utensils were in short supply. Consider planning your kitchen usage during off-peak hours.

The guesthouse's location provides a good chance to witness the Northern Lights. Keep an eye on the weather and consider taking a short walk to find a good spot for viewing.

If you prefer milder weather and longer daylight hours, plan your visit for September, which is the high season. Keep in mind that this period may attract more tourists.