Cossyra Hotel

The breakfast is a very good buffet with plenty of choice.

Limited shuttle services are available.

The hotel offers diverse pools, including one with clear water and another bigger one with sea water.

The hotel's restaurant, Scruscio, owned and run by chef Salvatore Botaro, offers a phenomenal dining experience.

The hotel is located at the seaside with access to a swimming area in the sea, offering a clean and nice hotel in a great location.

Opt for a room with a sea view and a balcony to enjoy the beautiful surroundings and access to the sea.

Since the hotel is a bit away from the town, consider renting a car to explore the nearby attractions and for convenience in getting around.

If you plan to use the shuttle service, it's advisable to check its availability and schedule in advance, as some guests mentioned limited shuttle services.

Take advantage of the private sea access for swimming and snorkeling, offering a unique experience right at the hotel.

While the buffet breakfast received positive feedback, some guests found the restaurant options limited and the quality of food to be inconsistent, so consider exploring dining options outside the hotel.

Visiting during the low season in December might offer a quieter and more serene experience, while the high season in May could provide better weather for outdoor activities.

While the staff is described as pleasant and helpful, some guests noted limited English proficiency, so it might be helpful to inquire about language capabilities at the front desk.

Some guests mentioned that the hotel could benefit from room upgrades, so it's advisable to inquire about the availability of renovated rooms for an enhanced stay experience.

Enjoy the diverse pools available, including an infinity pool and a saltwater pool, offering a variety of swimming experiences with beautiful views.

If visiting in winter, be aware that there might be limited eating facilities at night, so it's advisable to plan dining arrangements accordingly.