Beau Vallon Hotels

The room, the food,evrything is ok. The dresscode for the dinner is very strange idea at 30 degrees when people take their vacantion. And the result is empty resturant.

at trip advisor pepople dont say good about this hotel, it´s not true very good hotel. i booked the chepeast room and it´s enough. food not special i eat much better at the orangerie at la digue

just the place is good. The room is nice and comfortable the employees are extremely helpful and friendly. the breakfast for a 5 Star hotel was just poor. 300 Euro for a room and a buffet for a poor man. Sorry 3 star hotels in Eastern Europe are by far better. The restaurant within the Hotel complex requires also urgent improvement of their dishes. A beach hotel in the middle of the fish richest places in the world and an Hotel restaurant that supplies only Tuna Steak and Red Snapper fillet for 90 Euro upwards. This can only leave a guest with the impression that this is a fuck up. I ended up to go to other restaurants just because the choice of food is too limited and overpriced there. A warning for all the vegetarians sorry guys salads are restricted to cucumber, tomato and green salad leaves only