Occidental Cozumel

Occidental Cozumel offers seven restaurants and five bars, featuring the best Mexican and international cuisines. Guests can enjoy international buffet style dining at La Posada at any time of day, or savor specific Mexican cuisine at Sonora with reservations. Additionally, classic poolside eats and drinks are available at multiple locations around the pools.

The hotel's tropical mangrove and marine surroundings offer a wide range of activities such as kayaking, sailing, snorkeling, and water polo. Occidental Cozumel is also one of the top five scuba destinations in the world, with a fully-equipped spa, gym, and beach club for guests to enjoy.

Some guests have expressed concerns about the food quality, mentioning that some meals were challenging for vegetarians and that the food and drinks were mediocre. However, others have praised the excellent restaurants and buffet options.

Pros include the beautiful grounds, friendly staff, and excellent location. However, some guests have mentioned concerns about the food quality, lack of diversity in the food options, and the need for more vegetarian choices.

The hotel offers amenities such as daily housekeeping, physical distancing in dining areas, a spa, fitness center, and a variety of outdoor activities including scuba diving, snorkeling, and water sports. Additionally, guests can enjoy free parking and private beach access.

Some guests mentioned that making reservations for the specialty restaurants can be challenging due to limited availability, so it's advisable to book these in advance to secure preferred dining times.

Several guests recommended requesting rooms closer to the main facilities to minimize walking distances, especially for those with mobility concerns, as the resort is expansive.

A few guests noted encountering mosquitoes, so it's advisable to bring along insect repellent to ensure a more comfortable outdoor experience.

Take advantage of the hotel's proximity to attractions such as San Francisco Beach, Palancar Beach, and Arrecifes de Cozumel National Park for diverse off-site experiences.

Vegetarian guests suggested that the hotel could enhance the dining experience by offering a more diverse vegetarian menu, so it's worth inquiring about available options.

If interested in diving, consider pre-booking diving activities with the on-site dive center to ensure a smooth and efficient experience upon arrival.

Travelers should be aware that December is the high season, so expect larger crowds and plan activities and dining reservations accordingly.

Non-drinkers may want to bring along their preferred non-alcoholic beverages, as the resort's options were limited according to some guest feedback.

In case of any room maintenance issues, guests are encouraged to promptly notify the staff for efficient resolution, as some guests experienced delays in addressing such issues.

Some guests highlighted limitations in the all-inclusive benefits, such as the frequency of specialty restaurant openings, so it's advisable to manage expectations accordingly.